Best 2 Oriental Chicken Wings Recipes

Oriental chicken wings are a flavorful and versatile dish that can be enjoyed as an appetizer or main course. The secret to their deliciousness lies in the unique blend of spices and ingredients used in their preparation. This article provides you with a comprehensive guide to creating the perfect oriental chicken wings, covering everything from selecting the right ingredients to cooking techniques and serving suggestions. Whether you are a seasoned chef or a beginner in the kitchen, this guide will help you create mouthwatering oriental chicken wings that will impress your family and friends.

Let's cook with our recipes!

ORIENTAL CHICKEN WINGS

Oriental Chicken Wings image

Make and share this Oriental Chicken Wings recipe from Food.com.

Provided by mommyof 3

Categories Chicken

Time 6h

Yield 6-8 serving(s)

Number Of Ingredients 7

Ingredients

2 1/2 lbs chicken wings
1/4 cup honey
2 tablespoons chili sauce
1/2 teaspoon salt
1/2 cup soy sauce
2 tablespoons peanut oil
1/4 teaspoon garlic powder

Steps:

Separate chicken wings at the joints.
Cut off wing tips.
Mix remaining ingredients and pour over chicken.
Cover and refrigerate about 4 hours.
Drain chicken, reserving the marinade.
Place chicken in a baking dish.
Brush occasionally with marinade.
Bake on one side for 30 minutes and then turn the wings and bake another 30 minutes on the other side in a 350 degree oven.

Nutrition Facts : Calories 523.4, Fat 34.8, SaturatedFat 9.2, Cholesterol 145.7, Sodium 1749.3, Carbohydrate 14.2, Fiber 0.6, Sugar 12.6, Protein 37.4

CHICKEN WINGS ORIENTAL

Chicken Wings Oriental image

I always get compliments when I serve these. They have a good sweet/ sour flavor that isn't overpowering (actually more sweet than sour). Very quick and easy to throw together. (Prep time includes marinating time.)

Provided by NorthernGal

Categories Chicken

Time 2h40m

Yield 10-12 serving(s)

Number Of Ingredients 6

Ingredients

3 lbs chicken wings
1/4 cup soy sauce
1/2 cup sugar
1/2 cup brown sugar
1/4 cup vinegar
1 cup chicken broth

Steps:

Place wings in 9 x 13 or larger pan.
Combine remaining ingredients and pour over wings. Let marinate 1 hour, turning so all sides are marinated.
Bake, uncovered, at 350 for 1 1/2 hours. May be served hot or cold.

Nutrition Facts : Calories 391.8, Fat 21.9, SaturatedFat 6.1, Cholesterol 104.9, Sodium 582.4, Carbohydrate 21.2, Fiber 0.1, Sugar 20.8, Protein 26.2

Tips:

Use fresh chicken wings: Fresh wings will have a better flavor and texture than frozen wings.
Marinate the wings for at least 30 minutes: This will help the wings to absorb the flavors of the marinade.
Don't overcrowd the wings in the pan: This will prevent them from cooking evenly.
Cook the wings until they are golden brown and crispy: This will ensure that they are cooked through.
Serve the wings with your favorite dipping sauce: Some popular choices include ranch dressing, blue cheese dressing, and honey mustard.

Conclusion:

Oriental chicken wings are a delicious and easy-to-make appetizer or main course. They are perfect for parties or potlucks, and they can be customized to your own taste preferences. With a little time and effort, you can create a dish that will impress your friends and family.