LOADED MEXICAN PIZZA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Loaded Mexican Pizza image

My husband is a picky eater, but this healthy Mexican pizza has lots of flavor, and he actually looks forward to it. Leftovers are no problem, because this meal tastes better the next day. -Mary Barker, Knoxville, Tennessee

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 slices.

Number Of Ingredients 14

1 can (15 ounces) black beans, rinsed and drained
1 medium red onion, chopped
1 small sweet yellow pepper, chopped
3 teaspoons chili powder
3/4 teaspoon ground cumin
3 medium tomatoes, chopped
1 jalapeno pepper, seeded and finely chopped
1 garlic clove, minced
1 prebaked 12-inch thin pizza crust
2 cups chopped fresh spinach
2 tablespoons minced fresh cilantro
Hot pepper sauce to taste
1/2 cup shredded reduced-fat cheddar cheese
1/2 cup shredded pepper jack cheese

Steps:

  • In a small bowl, mash black beans. Stir in the onion, yellow pepper, chili powder and cumin. In another bowl, combine the tomatoes, jalapeno and garlic. , Place crust on an ungreased 12-in. pizza pan; spread with bean mixture. Top with tomato mixture and spinach. Sprinkle with cilantro, pepper sauce and cheeses. , Bake at 400° for 12-15 minutes or until cheese is melted.

Nutrition Facts : Calories 297 calories, Fat 9g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 566mg sodium, Carbohydrate 41g carbohydrate (5g sugars, Fiber 6g fiber), Protein 15g protein. Diabetic Exchanges

Georges Alissa
[email protected]

This pizza was a bit spicy for my taste, but it was still good.


Quin Anabel
[email protected]

This pizza was a good value for the price. It was a lot of food for a low price.


Lhea Rosales
[email protected]

This pizza was okay. It wasn't the best pizza I've ever had, but it wasn't the worst either.


ANNA YOSEPH
[email protected]

This pizza was a waste of time and money. I would not recommend it to anyone.


Abir Howlader
[email protected]

I was disappointed with this recipe. The pizza was not as good as I thought it would be.


Tanzil Tanzil hasan
[email protected]

This pizza was not what I expected. It was very different from the pictures.


Ankush Mondol
[email protected]

This pizza was a disaster. The crust was burnt and the toppings were all over the place.


Joanna Valadez
[email protected]

I would not recommend this recipe. The pizza was dry and the toppings were bland.


Susankayl
[email protected]

This pizza was just ok. The flavors were a bit bland and the crust was too soggy.


Mohemed roomy Mohemed roomy
[email protected]

This pizza was a great way to use up leftover ingredients. It was also very tasty.


Raphael Blu
[email protected]

I loved this Mexican pizza! It was so easy to make and it tasted delicious.


Bernice Solorzano
[email protected]

This pizza was amazing! The flavors were incredible and the crust was perfect.


Salman Kahan
[email protected]

This recipe was easy to follow and the pizza turned out great. The only thing I would change is to add more cheese.


Darwaish Muhammad
[email protected]

This pizza was so good! The combination of flavors was perfect. I especially loved the crispy tortilla crust.


Kyubu chan
[email protected]

I love Mexican food, so I was excited to try this recipe. It did not disappoint! The pizza was delicious and easy to make. I will definitely be making this again.


Ngcwele Celenkosini
[email protected]

This Mexican pizza was a hit with my family. The flavors were amazing and the pizza was easy to make. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #north-american     #main-dish     #mexican     #easy     #pizza     #3-steps-or-less