The Mai Tai is a classic tiki cocktail that has been captivating palates for decades. Its traditional ingredients include white and dark rums, orange curaçao, lime juice, and orgeat syrup. But what if you want to elevate this classic to new heights? Enter the "Out of this World Mai Tai Pineapple Version." This tropical twist on the original recipe adds a burst of tangy sweetness with the inclusion of pineapple juice and chunks of fresh pineapple. It's the perfect drink to transport you to a beachside paradise, no matter where you are. So, grab your shaker and let's embark on a journey to create a stellar pineapple Mai Tai that will leave you feeling like you're floating among the stars.
Check out the recipes below so you can choose the best recipe for yourself!
OUT OF THIS WORLD - MAI TAI (PINEAPPLE VERSION)
Make and share this Out of This World - Mai Tai (Pineapple Version) recipe from Food.com.
Provided by Housewife Hopeful
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Pour all the ingredients except the dark rum into a shaker with ice cubes.
- Shake well.
- Strain into an old-fashioned glass half filled with ice.
- Top with the dark rum.
- Garnish with the cherry.
OUT OF THIS WORLD - MAI TAI
Mai Tai translates from Tahitian to mean "Out of this World." A fitting description for this cocktail. The Mai Tai came to light in 1944 in Oakland's Trader Vic's. There Victor Bergron, one of the founders of the tiki bar, put together this great drink that deserves to feature the best rum you can get your hands on. Over the years the recipe has changed greatly, disguising the rum under layers of fruit. The first recipe is Bergron's original recipe, the second, one of the many newer versions. From About.com
Provided by Housewife Hopeful
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Pour all the ingredients except the dark rum into a shaker with ice cubes.
- Shake well.
- Strain into an old-fashioned glass half filled with ice.
- Top with the dark rum.
- Garnish with the cherry.
GRILLED PINEAPPLE MAI TAI
Grilling the citrus for this mai tai brings the natural flavors to the front, making this one cocktail that goes down deliciously easy. Grill up an entire pineapple and a few more limes to make easy beach cocktails for a crowd. Garnish with grilled orange wheels and Bing cherries.
Provided by Matt Wencl
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 20m
Yield 1
Number Of Ingredients 8
Steps:
- Preheat grill for medium heat and lightly oil the grate.
- Place sugar in a shallow bowl. Dip lime halves in sugar to coat.
- Grill lime and pineapple wedges, turning occasionally, until lightly browned, 5 to 10 minutes. Remove from grill and let cool.
- Fill a cocktail shaker and Old Fashioned glass with ice.
- Squeeze 1/2 fluid ounce lime juice and 1 fluid ounce pineapple juice into the shaker. Add gold rum, silver rum, triple sec, and orgeat syrup. Cover and shake until the outside of shaker has frosted. Strain into the glass and garnish with a grilled pineapple wedge.
Nutrition Facts : Calories 550.8 calories, Carbohydrate 110.8 g, Fat 0.5 g, Fiber 4.8 g, Protein 1.8 g, Sodium 4.8 mg, Sugar 98.1 g
Tips:
- Use fresh pineapple juice. Fresh pineapple juice has a brighter, more vibrant flavor than store-bought juice. If you can, use a juicer to extract the juice from fresh pineapple.
- Use dark rum. Dark rum has a richer, more complex flavor than light rum. It also adds a beautiful amber color to the Mai Tai.
- Use orange curaçao. Orange curaçao is a sweet, orange-flavored liqueur that adds a citrusy note to the Mai Tai. If you don't have orange curaçao, you can substitute triple sec or Cointreau.
- Use orgeat syrup. Orgeat syrup is a sweet, almond-flavored syrup that adds a nutty flavor to the Mai Tai. If you don't have orgeat syrup, you can make your own by blending almonds with simple syrup.
- Garnish with a pineapple wedge and a maraschino cherry. This adds a tropical flair to the Mai Tai and makes it look more festive.
Conclusion:
The Mai Tai is a classic cocktail that is perfect for any occasion. It is refreshing, flavorful, and easy to make. With a few simple ingredients, you can make a Mai Tai that will transport you to a tropical paradise. So next time you are looking for a delicious and festive cocktail, give the Mai Tai a try. You won't be disappointed.
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