Best 4 Pams Whiskey Slush Recipes

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In the realm of frozen delights, the Pam's Whiskey Slush stands out as a remarkable concoction that tantalizes the taste buds and transports you to a state of pure bliss. This frozen cocktail, with its magical blend of sweet, tangy, and boozy flavors, has gained immense popularity and become a staple in many gatherings and parties due to its ability to evoke feelings of joy and refreshment. Whether you're seeking a refreshing drink to beat the summer heat or a delightful treat to elevate your special occasions, Pam's Whiskey Slush is an absolute must-try.

Check out the recipes below so you can choose the best recipe for yourself!

WHISKEY SLUSH



Whiskey Slush image

Nice for large gatherings, or just to have on hand in warm weather.

Provided by Bea Gassman

Categories     Drinks Recipes     Slushie Recipes

Time 10m

Yield 20

Number Of Ingredients 8

1 (12 fluid ounce) can frozen lemonade concentrate
1 (6 ounce) can frozen orange juice concentrate
2 cups strong brewed black tea
1 cup white sugar
2 cups whiskey
7 cups water
1 liter ginger ale soda
2 lemons - cut into wedges, for garnish

Steps:

  • In a large plastic container combine lemonade concentrate, orange juice concentrate, tea, sugar, whiskey and water. Mix well and freeze for 24 hours.
  • Scoop into a tall glass, 3/4 full, and pour ginger ale to fill the glass. Stir and garnish with lemon wedges.

Nutrition Facts : Calories 169.6 calories, Carbohydrate 28.7 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 10.4 mg, Sugar 28.1 g

WHISKEY SLUSH



Whiskey Slush image

My mom makes this every year for our Christmas party, and everyone loves it. I have made it for several of my own parties and it gets rave reviews! I like to split the recipe and do half with alcohol and half without. I use food coloring to color one of them pink so people can tell the difference. This recipe makes 4 quarts of frozen slush, so make sure you have containers large enough to hold it all in the freezer.

Provided by SashasMommy

Categories     Beverages

Time P1DT10m

Yield 4 quarts, 20-25 serving(s)

Number Of Ingredients 6

1 (46 ounce) can unsweetened pineapple juice
1 (32 ounce) bottle ginger ale
1 (16 ounce) can frozen lemonade
1 (16 ounce) can frozen orange juice
2 1/2 cups seagrams 7 whiskey or 2 1/2 cups other whiskey
3 (2 liter) bottles 7-up, chilled

Steps:

  • Mix all ingredients except for the 7-up together and freeze overnight.
  • To serve, fill a glass half full with slush and top off with 7-Up.
  • To make a non-alcoholic version, simply omit the whiskey.
  • Cooking time is freezing time.

Nutrition Facts : Calories 327.6, Fat 0.2, Sodium 34.5, Carbohydrate 64.9, Fiber 0.4, Sugar 58.7, Protein 1

GRANDMA'S WHISKEY SLUSH



Grandma's Whiskey Slush image

Iced tea is mixed with orange juice and whiskey, then frozen to make a slushy treat for summer.

Provided by STEPHKING1

Categories     Drinks Recipes     Slushie Recipes

Time 20m

Yield 10

Number Of Ingredients 7

6 black tea bags
2 cups boiling water
1 cup white sugar
1 (6 ounce) can frozen orange juice concentrate, thawed
5 cups water
2 cups whiskey
1 (12 fluid ounce) can grapefruit flavored soda

Steps:

  • Steep the tea bag in boiling water for about 2 minutes. Remove and discard bags. In a medium bowl, stir together the tea, sugar, orange juice concentrate and water until sugar is dissolved. Stir in whiskey. Cover and place in the freezer for at least 4 hours.
  • Scoop out spoonfuls into a glass and top with a little bit of grapefruit soda.

Nutrition Facts : Calories 239.7 calories, Carbohydrate 31.9 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 0 g, Sodium 6.6 mg, Sugar 31.8 g

WHISKEY-BRANDY SLUSH



Whiskey-Brandy Slush image

It may be cold outside, but we like to serve this icy citrus drink for Christmas gatherings at our house. It is fantastic for parties and large gatherings, and it keeps well in the freezer. -Joan Shoebottom, Lexington, Michigan

Provided by Taste of Home

Time 10m

Yield 32 servings.

Number Of Ingredients 10

7 green tea bags
4 cups boiling water
7 cups water
2 cups sugar
1 can (12 ounces) frozen orange juice concentrate
1 can (12 ounces) frozen lemonade concentrate
1 cup brandy
1 cup whiskey
2 liters lemon-lime soda, chilled
Optional: Cranberries and assorted citrus slices

Steps:

  • Place tea bags in a 4-cup glass measuring cup. Add boiling water; steep 3-5 minutes according to taste. Discard tea bags. Cool tea slightly., In a 6-qt. stockpot, combine 7 cups water and sugar; bring to a boil, stirring to dissolve sugar. Remove from heat; cool slightly. Stir in orange juice and lemonade concentrates, brandy, whiskey and cooled tea. Transfer to freezer containers, allowing headspace for expansion; freeze at least 12 hours., To serve, place 1/2 cup slush in each glass; top each with 1/2 cup soda. If desired, garnish with cranberries and citrus slices.

Nutrition Facts : Calories 146 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 29g carbohydrate (27g sugars, Fiber 0 fiber), Protein 0 protein.

Tips:

  • Use a good quality whiskey. The flavor of the whiskey will shine through in the slush, so it's important to use a whiskey that you enjoy drinking.
  • Don't skimp on the ice. The ice is what makes the slush slushy, so be sure to use plenty of it.
  • Blend the slush until it's smooth. A smooth slush is a delicious slush, so be sure to blend it until it's nice and smooth.
  • Serve the slush immediately. The slush will start to melt as soon as it's made, so it's best to serve it immediately.
  • Garnish the slush with your favorite toppings. Some popular toppings for whiskey slush include whipped cream, chocolate chips, and fruit.

Conclusion:

Pam's Whiskey Slush is a delicious and refreshing drink that's perfect for any occasion. It's easy to make and can be customized to your liking. So next time you're looking for a fun and festive drink, give Pam's Whiskey Slush a try!

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