Best 3 Paradise Cookies Recipes

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Welcome to the delightful world of "paradise cookies", where you'll embark on a culinary journey to discover the best recipe for these heavenly treats. These cookies, also known as "kourabiedes" in Greece or "Mexican wedding cookies" in some parts of the world, are often associated with celebrations, family gatherings, and the festive spirit. Whether you're a seasoned baker or a novice in the kitchen, this guide will provide you with the essential tips, ingredients, and step-by-step instructions to create irresistible paradise cookies that will tantalize your taste buds and leave you craving more.

Here are our top 3 tried and tested recipes!

PINEAPPLE PARADISE COOKIES



Pineapple Paradise Cookies image

Make and share this Pineapple Paradise Cookies recipe from Food.com.

Provided by Caryn

Categories     Drop Cookies

Time 44m

Yield 36 cookies

Number Of Ingredients 10

3 cups all-purpose flour
1/2 teaspoon baking soda
3/4 cup dark brown sugar, firmly packed
3/4 cup white sugar
1 cup salted butter, softened
1 large egg
2 teaspoons vanilla extract
1 (8 ounce) can crushed pineapple or 1 cup fresh finely chopped pineapple, well drained
1 tablespoon pineapple juice
1/4 cup sweetened flaked coconut (optional)

Steps:

  • Preheat oven to 300 degrees F.
  • In medium bowl, combine flour and baking soda.
  • Mix well with a wire whisk; set aside.
  • In large bowl with an electric mixer blend sugars.
  • Add butter and mix to form a grainy paste, scraping down the sides of the bowl.
  • Add egg, vanilla, crushed pineapple, and pineapple juice and beat on medium speed until smooth.
  • Add the flour mixture and blend at low speed until just combined.
  • Do Not Overmix!
  • Drop by rounded Tablespoonfuls onto ungreased baking sheets, 2-inches apart.
  • Sprinkle lightly with shredded coconut, if desired.
  • Bake 22 to 24 minutes or until cookies begin to turn lightly brown at edges.
  • Transfer immediately to cool flat surface with spatula.

PARADISE COOKIES



Paradise Cookies image

I recently got into a cookie baking mood and I started playing around with different ingredient combinations. I'll admit that some of my creations were not as tasty as I had wished but, this Paradise Cookie turned into a keeper. I love all of the flavors separately and in combination. Give them a try. This recipe makes over 5 1/2...

Provided by Jody Ayers

Categories     Cookies

Time 30m

Number Of Ingredients 11

4 1/2 c all purpose flour
2 tsp baking soda
2 tsp salt
1 1/2 c butter, softened
1 1/2 c granulated sugar
1 1/2 c brown sugar, packed
2 tsp banana extract
4 large eggs
1 c vanilla or white chocolate chips
1 c coconut, shredded
1 c dried pineapple, chopped coarsely

Steps:

  • 1. Combine Flour, Baking Soda and Salt in bowl and set aside.
  • 2. Beat Butter, Sugars and Banana Extract until creamy.
  • 3. Add eggs, one at a time, beating well after each addition.
  • 4. Gradually beat in flour mixture until all is added and it is well mixed.
  • 5. Add in White chocolate chips, coconut and pineapple stirring to combine.
  • 6. Drop by rounded tablespoon onto ungreased cookie sheet.
  • 7. Bake at 350 degrees, 10-12 minutes or until golden brown.
  • 8. Cool on baking sheet for 2 minutes and then remove to wire cooling rack to cool completely.

CHOCOLATE CHIP COOKIES - PARADISE BAKERY RECIPE - (3.6/5)



Chocolate Chip Cookies - Paradise Bakery Recipe - (3.6/5) image

Provided by Maverick19

Number Of Ingredients 9

1 cup butter, room temperature
1 cup sugar
1/2 cup brown sugar
2 eggs, room temp
2 tsp vanilla
2 1/4 cup all purpose flour
1 tsp baking soda
1/2 tsp salt
12 oz semi sweet chocolate chips

Steps:

  • Preheat oven to 350 degrees 1. Place the butter, white sugar and brown sugar in a large bowl and cream together until light and fluffy. Add the eggs, one at a time, and mix after each. Add the vanilla. 2. Add the dry ingredients and mix until blended. Stir in the chocolate chips. Bake for 10-12 minutes

Tips:

  • Use high-quality ingredients. The better the ingredients, the better the cookies will taste. Look for fresh butter, eggs, and flour. You can also use vanilla extract or vanilla bean paste for a richer flavor.
  • Cream the butter and sugar together until light and fluffy. This will help to incorporate air into the dough, making the cookies light and airy.
  • Chill the dough before baking. This will help to prevent the cookies from spreading too much in the oven.
  • Bake the cookies at a moderate temperature. This will help to prevent them from burning. You can check the doneness of the cookies by inserting a toothpick into the center. If it comes out clean, the cookies are done.
  • Let the cookies cool completely before frosting. This will help to prevent the frosting from melting.

Conclusion:

Paradise cookies are a delicious and easy-to-make treat. They are perfect for any occasion, from casual gatherings to formal parties. With a few simple tips, you can make paradise cookies that are sure to impress your friends and family.

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