Best 6 Paradise Parfaits Recipes

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Are you in search of a heavenly dessert that will transport your taste buds to paradise? Look no further than the exquisite paradise parfait, a delightful layered treat that combines the perfect balance of flavors and textures. With its creamy and smooth fillings, vibrant and luscious fruits, and a crunchy granola layer, this dessert is a true masterpiece. Whether you're a seasoned baker or a novice in the kitchen, this guide will provide you with everything you need to know to create your own paradise parfait, a dessert that will surely become a favorite among your family and friends.

Check out the recipes below so you can choose the best recipe for yourself!

PARADISE PARFAITS



Paradise Parfaits image

I depend on pudding and chopped fruit for dessert. My parfait, for instance, give fresh fruit, vanilla pudding and crunchy nuts a fun twist with cookie crumbs and coconuts.-Lee Ann Odell, Erie , Colorado

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 4 servings.

Number Of Ingredients 9

2 cups cold fat-free milk
1 package (3.4 ounces) instant French vanilla pudding mix
1/4 teaspoon coconut extract
16 reduced-fat vanilla wafers, divided
1 medium firm banana, sliced
4 tablespoons chopped walnuts, toasted
1 cup sliced fresh strawberries
3/4 cup halved green grapes
2 tablespoons sweetened shredded coconut, toasted

Steps:

  • In a large bowl, whisk milk and pudding mix for 2 minutes. Whisk in extract. Let stand for 2 minutes or until soft-set. Refrigerate for 5 minutes., Meanwhile, coarsely crush 12 wafers; set aside. In parfait glasses, layer banana slices, half of the cookie crumbs, half of the walnuts and pudding and all of the strawberries. Top with the remaining cookie crumbs and pudding, all of the grapes and remaining nuts. Garnish with toasted coconut and a whole vanilla wafer.

Nutrition Facts : Calories 313 calories, Fat 7g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 484mg sodium, Carbohydrate 57g carbohydrate (0 sugars, Fiber 2g fiber), Protein 7g protein.

STRAWBERRY PARFAITS



Strawberry Parfaits image

Provided by Food Network Kitchen

Categories     dessert

Time 15m

Yield 4 servings

Number Of Ingredients 0

Steps:

  • Hull and quarter 1 quart strawberries. Toss with 1 teaspoon sugar in a large bowl. Sprinkle a layer of gingersnap crumbs or graham cracker crumbs in the bottom of parfait glasses. Top with the berries. Mix 1 cup nonfat Greek yogurt with 2 tablespoons honey and 1/2 teaspoon cinnamon, then spoon over the berries.

TROPICAL FRUIT PARFAIT



Tropical Fruit Parfait image

Provided by Sandra Lee

Categories     dessert

Time 10m

Yield 2 servings

Number Of Ingredients 7

2 cups nonfat vanilla yogurt (recommended: Dannon Lite and Fit)
2 teaspoons lime juice
1 pinch cayenne pepper
1 (15.25-ounce) can tropical fruit salad, drained (recommended: Dole)
1 banana, sliced
1 cup cinnamon granola cereal
Fresh mint sprigs, for garnish

Steps:

  • In a small bowl stir together yogurt, lime juice, and cayenne pepper; set aside.
  • Spoon 1/4 of drained fruit into the bottom of 2 wine or parfait glasses. Add 1/4 of the banana. Spoon 1/4 cup yogurt mixture over fruit and top with 1/4 cup of granola. Repeat layers.
  • Serve immediately garnished with a sprig of fresh mint.

TROPICAL PARFAITS



Tropical Parfaits image

When entertaining guests, Nancy Stock of Minonk, Illinois often adds sliced bananas to this layered pudding dessert. "It makes a beautiful presentation and is good for you, too," she notes.

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 2 servings.

Number Of Ingredients 10

2 cups cold whole milk
1/2 teaspoon coconut extract
1 package (3.4 ounces) instant vanilla pudding mix
1/2 cup sweetened shredded coconut
1 teaspoon grated lime zest, optional
1/2 cup pineapple tidbits
1/2 cup plus 1 tablespoon sliced almonds, toasted, divided
1/2 cup sliced fresh strawberries
Whipped cream in a can
2 maraschino cherries

Steps:

  • In a bowl, whisk the milk, extract and pudding mix for 2 minutes. Stir in coconut and lime zest if desired. In each of two 1-1/2-cup parfait glasses or dessert dishes, layer about 1/3 cup pudding mixture, 1/4 cup pineapple, 2 tablespoons almonds, 1/3 cup pudding mixture, 1/4 cup strawberries, 2 tablespoons almonds and remaining pudding mixture., Top with whipped cream. Sprinkle with the remaining almonds. Garnish with cherries.

Nutrition Facts :

TROPICAL PARADISE PARFAIT



Tropical Paradise Parfait image

Make and share this Tropical Paradise Parfait recipe from Food.com.

Provided by dicentra

Categories     Breakfast

Time 15m

Yield 2 serving(s)

Number Of Ingredients 8

1 kiwi, peeled and cut up
1 mango, peeled and diced
1 banana, peeled and sliced
1 lime
2 1/2 cups vanilla flavored coconut milk yogurt
1/8 teaspoon ground ginger
1/4 cup unsweetened dried shredded coconut
1/4 cup chopped macadamia nuts

Steps:

  • In a large bowl, combine fruit. Squeeze lime juice all over and toss to coat.
  • In each parfait glass, spoon ¼ of the fruit.
  • Top with ½ cup of yogurt and top with 1 tablespoon each of coconut and macadamia nuts. Repeat. Serve immediately.

Nutrition Facts : Calories 562.1, Fat 30.6, SaturatedFat 14.8, Cholesterol 39.8, Sodium 149.7, Carbohydrate 66.4, Fiber 9.4, Sugar 49.7, Protein 15.3

PARADISE PARFAITS



Paradise Parfaits image

Make and share this Paradise Parfaits recipe from Food.com.

Provided by BeansnRice

Categories     Dessert

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

2 cups cold nonfat milk
1 (3 1/2 ounce) package French vanilla instant pudding
1/4 teaspoon coconut extract
16 reduced-fat vanilla wafers, divided
1 medium firm banana, sliced
4 tablespoons walnuts, toasted and chopped
1 cup fresh strawberries, sliced
3/4 cup green grape, halved
2 tablespoons flaked coconut, toasted

Steps:

  • In a large bowl, whisk milk and pudding mix for 2 minutes.
  • Whisk in extract and let stand for 2 minutes or until almost set.
  • Refrigerate 5 minutes.
  • Coarsely crush 12 wafers and set aside.
  • In parfait glasses, layer banana sliced, half of the wafer crumbs, half of the walnuts and pudding and all of the strawberries.
  • Top with the remaining cookie crumbs and pudding, all of the grapes and remaining nuts.
  • Garnish with toasted coconut and a whole vanilla wafer.

Nutrition Facts : Calories 321.3, Fat 8.5, SaturatedFat 2, Cholesterol 10.6, Sodium 467.4, Carbohydrate 57.1, Fiber 2.6, Sugar 45.7, Protein 6.9

Tips:

  • Prep Ahead: For a quick and easy breakfast or snack, prep your parfait jars the night before.
  • Layer Wisely: Layer your parfaits in a visually appealing way, alternating colors and textures for a stunning presentation.
  • Portion Control: Use small parfait jars or glasses to control portion sizes and avoid overindulging.
  • Fresh Fruits: Opt for fresh, ripe fruits whenever possible to ensure the best flavor and nutritional value.
  • Homemade Granola: Make your own granola for a healthier and more flavorful topping than store-bought varieties.
  • Variety is Key: Experiment with different flavor combinations and toppings to create a variety of delicious parfaits.
  • Fun for Kids: Involve kids in the parfait-making process, letting them choose their favorite ingredients and layer the parfaits themselves.

Conclusion:

Indulge in the delightful world of paradise parfaits, where layers of flavors, textures, and colors come together to create a symphony of taste. With endless possibilities for customization, parfaits offer a versatile and nutritious way to start your day or satisfy your sweet cravings. From classic yogurt parfaits to decadent dessert parfaits, there's a parfait recipe for every occasion. Embrace the joy of creating and savoring these layered treats, and let your taste buds embark on a culinary adventure with every spoonful.

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