Best 2 Parmesan Cornflake Chicken Recipes
Are you looking for a crispy, flavorful, and easy-to-make chicken recipe? Look no further than parmesan cornflake chicken! This delectable dish is sure to be a hit with family and friends. The combination of crispy cornflakes, grated parmesan cheese, and tender chicken creates a mouthwatering experience that will leave you craving more. With just a few simple steps, you can create a delicious meal that is perfect for any occasion.
Check out the recipes below so you can choose the best recipe for yourself!
PARMESAN CORNFLAKE CHICKEN
"This recipe is so delicious. I especially like it because you get that fried-chicken taste without the mess or lengthy frying time." Claudia Ruiss - Massapequa, New York
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a shallow bowl, combine the first six ingredients. Place butter in another shallow bowl. Dip chicken in butter, then roll in cornflake mixture. , Arrange chicken on a rack in a foil-lined 15x10x1-in. baking pan. Bake, uncovered, at 350° for 45-50 minutes or until chicken juices run clear.
Nutrition Facts : Calories 404 calories, Fat 25g fat (14g saturated fat), Cholesterol 124mg cholesterol, Sodium 768mg sodium, Carbohydrate 15g carbohydrate (1g sugars, Fiber 0 fiber), Protein 29g protein.
PARMESAN CORNFLAKE CHICKEN
I found this recipe a while back and it looks so easy and delicious. It would be a great meal for last-minute guests. Recipe & photo: tasteofhome.com
Provided by Ellen Bales
Categories Chicken
Time 55m
Number Of Ingredients 8
Steps:
- 1. In a shallow bowl, combine the first six ingredients. Place butter in another shallow bowl. Dip chicken in butter, then roll in cornflake mixture.
- 2. Arrange chicken breasts on a rack in a foil-lined 15x10x1-in. baking pan. Bake, uncovered, in a preheated 350-degree oven for 45-50 minutes or until chicken juices run clear.
Tips:
- Choose the right chicken. Boneless, skinless chicken breasts or thighs work best for this recipe. If you're using chicken breasts, pound them thin so they cook evenly.
- Use a good quality Parmesan cheese. Freshly grated Parmesan cheese has a much better flavor than pre-shredded cheese.
- Don't overcook the chicken. Chicken is cooked through when it reaches an internal temperature of 165 degrees Fahrenheit.
- Serve the chicken immediately. Parmesan cornflake chicken is best when served hot and crispy.
Conclusion:
Parmesan cornflake chicken is a delicious and easy-to-make dish that's perfect for a weeknight meal. With just a few simple ingredients, you can create a crispy, flavorful chicken dish that the whole family will love. So next time you're looking for a quick and easy dinner idea, give parmesan cornflake chicken a try. You won't be disappointed!
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