Best 2 Parmesan Yogurt Dip Recipes
Parmesan yogurt dip is a creamy and flavorful dip that is perfect for any occasion. Made with a combination of tangy yogurt, salty Parmesan cheese, and a blend of herbs and spices, this dip is sure to be a hit with your family and friends. Whether you are serving it as an appetizer with crackers or vegetables, or using it as a spread for sandwiches or wraps, this dip is sure to be a crowd-pleaser. With its simple ingredients and easy preparation, this recipe is a must-try for any home cook.
Check out the recipes below so you can choose the best recipe for yourself!
PARMESAN YOGURT DIP
We like to eat raw vegetables a few times a week as a side dish for a meal and this is a healthier alternative to ranch dressing for a veggie dip. -Kathleen Tribble, Buellton, California
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1-1/4 cups.
Number Of Ingredients 10
Steps:
- In a bowl, combine the yogurt, Parmesan cheese, sour cream, parsley, green onion, mustard, onion powder, salt and pepper. Cover and refrigerate for at least 2 hours. Serve with assorted vegetables.
Nutrition Facts : Calories 30 calories, Fat 1g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 120mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges
PARMESAN YOGURT DIP
A healthy alternative to ranch dip for all of that veggie dipping. This recipe was found in the Light & Tasty Magazine. I haven't tried it yet, but that's because I just found it buried at the bottom of my recipe box! Enjoy! (cooking time is refrigeration time)
Provided by jonesies
Categories < 15 Mins
Time 10m
Yield 1 1/4 cup
Number Of Ingredients 9
Steps:
- In a bowl, combine all ingredients.
- Cover and refrigerate for at least 2 hours.
- Serve with assorted vegetables.
Nutrition Facts : Calories 278.3, Fat 12.1, SaturatedFat 7.3, Cholesterol 40.4, Sodium 994.6, Carbohydrate 21.4, Fiber 0.9, Sugar 16.5, Protein 21.2
Tips:
- Use high-quality Parmesan cheese for the best flavor. Freshly grated Parmesan is ideal, but you can also use pre-grated cheese if necessary.
- Make sure the yogurt is at room temperature before you start making the dip. This will help it blend smoothly with the other ingredients.
- If you don't have any fresh herbs on hand, you can use dried herbs instead. Just be sure to use half the amount of dried herbs as you would fresh herbs.
- Serve the dip with crackers, vegetables, or pita chips. You can also use it as a spread for sandwiches or wraps.
Conclusion:
Parmesan yogurt dip is a delicious and versatile dip that can be enjoyed in many different ways. It's perfect for parties, potlucks, or a simple snack. With just a few simple ingredients, you can easily make this dip at home. So next time you're looking for a tasty and easy-to-make dip, give Parmesan yogurt dip a try. You won't be disappointed!
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