Paula Deen's broccoli casserole is a classic Southern dish that is loved by many. It is a creamy, cheesy, and flavorful casserole that is perfect for any occasion. The combination of broccoli, cheese, and sauce creates a dish that is both satisfying and delicious. This article will provide you with a step-by-step guide to making Paula Deen's broccoli casserole, along with tips and tricks to ensure that it turns out perfectly every time.
Check out the recipes below so you can choose the best recipe for yourself!
PAULA DEEN'S BROCCOLI CASSEROLE
On the day before Thanksgiving I got a frantic call from my best friend. She needed Paula Deen's Broccoli Casserole recipe! I looked on Zaar and couldn't find it so I am posting it now. She says it is the BEST broccoli casserole. I have to take her word for it since I haven't made it.
Provided by mary winecoff
Categories Vegetable
Time 45m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F
- Spray a 13 x 9 inch baking dish with cooking spray.
- In a large bowl, combine broccoli, mayonnaise, cheese, soup and eggs.
- Mix well.
- Place the mixture in pan.
- Top with crushed crackers and pour the melted butter evenly over crackers.
- Bake for 35 minutes or until set and browned.
PAULA DEEN'S BROCCOLI CASSEROLE RECIPE - (3.8/5)
Provided by msanders93
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F. Spray a 13" x 9" baking dish with vegetable oil cooking spray. In a large mixing bowl, combine broccoli, mayo, cheese, soup, and eggs. Mix well. Place the mixture in the prepared baking dish. Top with the crushed crackers and pour the melted butter evenly over the crackers. Bake for 35 minutes or until set and browned.
BROCCOLI CASSEROLE
The broccoli casserole recipe by Paula Deen is a hearty side dish loaded with cheesy goodness and everyone's favorite, broccoli. Very EASY to make.
Provided by Paula Deen
Categories classics comfort food potluck southern thanksgiving
Time 10m
Yield 8-10
Number Of Ingredients 7
Steps:
- Preheat oven to 350 °F. Spray a 13 by 9 inch baking dish with vegetable oil cooking spray. In a large mixing bowl, combine broccoli, mayo, cheese, soup and eggs. Mix well with a metal spoon. Place the mixture in the prepared baking dish. Top with the crushed crackers and pour the melted butter evenly over the crackers. Bake for 35 minutes or until set and browned.
Tips:
- Choose fresh, vibrant broccoli: Look for broccoli crowns with tightly closed florets and a deep green color. Avoid crowns with yellowing or wilted florets.
- Don't overcook the broccoli: Blanch the broccoli florets for just 2-3 minutes to maintain their crisp-tender texture.
- Use a flavorful cheese blend: A combination of cheddar, Parmesan, and cream cheese creates a rich, gooey sauce that coats the broccoli perfectly.
- Add some crunch: Top the casserole with crushed Ritz crackers or breadcrumbs for a delightful textural contrast.
- Don't be afraid to experiment: Feel free to add other vegetables to the casserole, such as diced carrots, bell peppers, or zucchini.
Conclusion:
Paula Deen's Broccoli Casserole is a classic Southern comfort food dish that is easy to make and always a crowd-pleaser. With its tender-crisp broccoli, creamy cheese sauce, and crunchy topping, this casserole is sure to be a hit at your next potluck or family gathering. So next time you're looking for a delicious and satisfying side dish, give Paula Deen's Broccoli Casserole a try - you won't be disappointed!
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