Best 3 Peach Apple Salsa Recipes
When the warm weather arrives, it's time to break out the grill and fire up the oven, making it the perfect time to enjoy the fresh, seasonal flavors of summer. One of the best ways to celebrate the season is to make a delicious peach apple salsa. This refreshing and flavorful salsa is a perfect way to add a pop of sweetness and crunch to your favorite dishes, making it an ideal choice for everything from tacos to fish to grilled chicken. Whether you are looking for a quick and easy appetizer or a flavorful topping for your favorite summer dishes, peach apple salsa is sure to please.
Let's cook with our recipes!
GRILLED CHICKEN WITH PEACH AND APPLE SALSA
Provided by Shelley S. Stewart
Categories Chicken Fruit Poultry Marinate Dinner Apple Peach Summer Grill Grill/Barbecue Healthy Bon Appétit Washington, D.C. Sugar Conscious Dairy Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 4
Number Of Ingredients 7
Steps:
- Mix first 5 ingredients in large bowl. Add chicken and turn to coat. Cover and refrigerate at least 1 hour. (Can be prepared 4 hours ahead. Keep refrigerated.)
- Prepare barbecue (medium-high heat). Remove chicken from marinade. Grill chicken until just cooked through, about 5 minutes per side. Transfer chicken to plates. Serve with salsa.
PEACH AND APPLE SALSA
Provided by Shelley S. Stewart
Categories Condiment/Spread Fruit Herb No-Cook Low Sodium Apple Peach Summer Cinnamon Bon Appétit Washington, D.C.
Number Of Ingredients 7
Steps:
- Bring medium saucepan of water to boil over high heat. Add peaches; cook 30 seconds. Using slotted spoon, transfer peaches to bowl of cold water. Drain peaches. Peel and chop coarsely. Place peaches in large bowl. Mix in all remaining ingredients. (Can be made 4 hours ahead. Cover and chill.)
PEACH APPLE SALSA
Great dish when peaches are plentiful!
Provided by BG
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Peach Salsa Recipes
Time 3h20m
Yield 6
Number Of Ingredients 12
Steps:
- Mix peaches, apple, avocado, tomato, green onion, cilantro, lemon juice, olive oil, sesame oil, cumin, jalapeno pepper, salt, and black pepper together in a bowl. Cover with plastic wrap and refrigerate for flavors to blend, at least 3 hours.
Nutrition Facts : Calories 85.8 calories, Carbohydrate 5.6 g, Fat 7.3 g, Fiber 1.6 g, Protein 0.7 g, SaturatedFat 1 g, Sodium 5.1 mg, Sugar 3.2 g
Tips:
- Choose ripe, flavorful peaches and apples for the best results.
- If you don't have fresh peaches, you can use frozen or canned peaches. Just be sure to thaw them before using.
- You can also use other fruits in this salsa, such as pineapple, mango, or strawberries.
- If you like spicy salsa, add a jalapeño pepper to the mix.
- Serve the salsa immediately or store it in the refrigerator for later use.
Conclusion:
Peach apple salsa is a delicious and versatile condiment that can be used in a variety of dishes. It's perfect for summer barbecues, potlucks, or just snacking on. With its sweet and tangy flavor, peach apple salsa is sure to be a hit with everyone who tries it. So next time you're looking for a new salsa recipe, give this one a try. You won't be disappointed!
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