Peach jello salad is a classic summertime dish that is both refreshing and delicious. It is a perfect dessert for potlucks, picnics, and other summer gatherings. The combination of sweet peaches, creamy jello, and crunchy nuts makes this salad a hit with people of all ages. There are many different recipes for peach jello salad, so you can find one that suits your taste. Whether you prefer a simple recipe with just a few ingredients or a more elaborate recipe with a variety of toppings, you are sure to find a peach jello salad recipe that you will love.
Here are our top 2 tried and tested recipes!
SPICED PEACH JELLO SALAD
Make and share this Spiced Peach Jello Salad recipe from Food.com.
Provided by Tonkcats
Categories Gelatin
Yield 1 batch
Number Of Ingredients 7
Steps:
- Drain peaches, measuring 3/4 cup syrup.
- Chop peaches coarsely.
- Bring syrup, vinegar, sugar and spices slowly to a boil.
- Add peaches, simmer for 10 minutes.
- Strain syrup and discard cloves.
- Add enough peach juice or water to make 1 cup.
- Dissolve Jello in hot syrup.
- Add cold water (if I have enough peach syrup, I use what I have) and peaches.
- Cool, then pour into mold.
- (The times I made this recipe, I have doubled it.)
PEACH JELLO SALAD
Another yummy recipe I got from my sister, Jeannine. (See also "Sister's Vegetable Casserole"). This is easy to make and very good on a hot summer's day! The prep time is so long only because of the cooling and chilling periods.
Provided by CookKelly
Categories Gelatin
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Mix together the peach jello, boiling water and cream cheese, then cool.
- Add the sugar, salt, vanilla and lemon juice.
- Mix well.
- Add the crushed pineapple, along with the juice.
- Chill.
Tips:
- Use ripe peaches for the best flavor.
- If you don't have fresh peaches, you can use canned peaches, but be sure to drain them well.
- To make the jello salad ahead of time, prepare it according to the recipe and then refrigerate it for at least 4 hours, or overnight.
- When you're ready to serve the jello salad, unmold it by dipping the mold in hot water for a few seconds and then inverting it onto a serving plate.
- Garnish the jello salad with fresh mint or whipped cream, if desired.
Conclusion:
Peach jello salad is a classic summer dessert that is easy to make and always a crowd-pleaser. With its sweet and refreshing flavor, this salad is sure to be a hit at your next potluck or barbecue. So next time you're looking for a light and delicious dessert, give peach jello salad a try.
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