Best 4 Peanut Butter Chocolate Fondue Recipes
Peanut butter chocolate fondue is a simple and decadent dessert that can be enjoyed by people of all ages. It is made with just a few ingredients and can be prepared in just a few minutes. The creamy peanut butter and rich chocolate flavors combine to create a delicious and satisfying treat that is perfect for any occasion. Whether you are looking for a special dessert to serve at a party or a quick and easy snack to enjoy at home, peanut butter chocolate fondue is sure to hit the spot.
Let's cook with our recipes!
PEANUT BUTTER CHOCOLATE FONDUE
Whenever the family wanted to do a little celebrating over the years, I would make this fondue. It's fun gathering around the table to get a taste of it. -Beverly Olthaus, Cinncinati, Ohio
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a heavy saucepan, cook and stir the chocolate chips, sugar, milk and peanut butter over low heat until smooth. Transfer to a fondue pot and keep warm. Serve with banana slices and strawberries.
Nutrition Facts : Calories 218 calories, Fat 10g fat (4g saturated fat), Cholesterol 1mg cholesterol, Sodium 57mg sodium, Carbohydrate 32g carbohydrate (27g sugars, Fiber 3g fiber), Protein 4g protein.
PEANUT BUTTER CHOCOLATE FONDUE
Steps:
- Whisk together the cream and sugar in a medium saucepan over low heat. When the cream is hot but not boiling, add the peanut butter and gently whisk until combined and smooth. Take off the heat. Whisk in the chocolate chips just until melted.
- Serve immediately with your desired dippers, such as pretzel rods, bananas, strawberries, dark chocolate or marshmallows. If the fondue breaks, try whisking in a couple of tablespoons of cold heavy cream at a time.
SUNNY'S PEANUT BUTTER CHOCOLATE FONDUE
Steps:
- In a medium pot over medium heat, add the chocolate chips, peanut butter, heavy cream, cinnamon sugar and a pinch of salt. Cook, stirring, until everything melts together. If needed, add a bit more heavy cream to loosen the mixture. Pour into a fondue pot or slow cooker and top with the chopped nuts. Serve with pretzel sticks, bananas or bacon for dipping.
EASY CHOCOLATE FONDUE WITH PEANUT BUTTER
Make and share this Easy Chocolate Fondue With Peanut Butter recipe from Food.com.
Provided by Wish I Could Cook
Categories Dessert
Time 15m
Yield 5 serving(s)
Number Of Ingredients 6
Steps:
- Combine the chocolate chips and milk in the top of a double boiler or heavy saucepan and stir constantly until melted and smooth.
- Stir in peanut butter.
- Stir in additional milk if needed to reach desired consistency.
- Pour mixture into fondue pot and enjoy!
- (If mixture gets to thick, add more milk.).
Some tips and in-detail conclusion about the Peanut butter chocolate fondue:
This luscious and creamy Peanut butter chocolate fondue recipe is smooth and sweet, with a rich peanut butter and chocolate taste. It's a perfect dish for any occasion, and it's sure to be a hit with your guests. Here are some tips and tricks to make the most of this recipe:- Make sure that the peanut butter and cream cheese are softened before making the fondue. This will help the ingredients to mix together smoothly and will prevent the fondue from becoming lumpy.
- Use a heavy-bottomed saucepan to make the fondue. This will help to distribute the heat evenly and will prevent the fondue from scorching.
- Cook the fondue over low heat, stirring frequently. This will help to prevent the fondue from sticking to the bottom of the pan and will ensure that it cooks evenly.
- Serve the fondue with your favorite dippers. Some popular options include strawberries, bananas, marshmallows, and cookies.
- Garnish the fondue with a sprinkle of peanut butter or chocolate shavings. This will add a bit of extra sweetness and crunch.
Conclusion:
Peanut butter chocolate fondue is a simple dessert that is sure to please everyone. It is made with just a few ingredients and can be prepared in advance. The fondue can be served with a variety of dippers, such as fruit, cookies, or marshmallows. The peanut butter and chocolate flavors are a perfect combination, and the creamy texture of the fondue is sure to be a hit. This recipe is a great way to use up leftover peanut butter and chocolate, and it is also a fun and festive way to serve dessert. The fondue can be made ahead of time and then reheated just before serving. This makes it a great option for parties or gatherings. With its rich chocolate and peanut butter flavors, this dessert is sure to be a hit.
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