PHILLY CHEESE STEAK FROM PHILADELPHIA RECIPE BY TASTY
Here's what you need: soft italian roll, chip steak, cheese whiz, onion
Provided by Steph Cozza
Categories Lunch
Yield 1 sandwich
Number Of Ingredients 4
Steps:
- Slice the Italian roll 3 quarters of the way through so it can fold open.
- Cook the chip steak in a large skillet over medium-high heat. Stir while cooking to make sure the meat cooks on all sides.
- Place the open roll face down on top of the meat, then flip the whole thing over so the meat is inside.
- Add cheese whiz and grilled onions.
- Enjoy!
Nutrition Facts : Calories 1085 calories, Carbohydrate 33 grams, Fat 84 grams, Fiber 2 grams, Protein 49 grams, Sugar 13 grams
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Ansari Taufique
[email protected]I followed the recipe exactly and my sandwich turned out perfect. The steak was tender and flavorful, and the cheese was melted and gooey. The onions and peppers added a nice flavor and crunch. I will definitely be making this again.
Michael Malingi
[email protected]This sandwich was delicious! The steak was cooked perfectly and the cheese was melted and gooey. The onions and peppers added a nice flavor and crunch. I would definitely recommend this recipe.
Mlungisi Thabethe
[email protected]This sandwich was easy to make and turned out great. The steak was tender and flavorful, and the cheese was melted and gooey. The onions and peppers added a nice flavor and crunch. I would definitely recommend this recipe.
Chiranjit Roy
[email protected]I'm not a big fan of Philly cheese steaks, but this recipe changed my mind. The sandwich was amazing! The steak was cooked perfectly and the cheese was melted and gooey. The onions and peppers added a nice flavor and crunch. I would definitely recomm
Jerry Repas
[email protected]This sandwich was delicious! The steak was cooked perfectly and the cheese was melted and gooey. The onions and peppers added a nice flavor and crunch. I would definitely recommend this recipe.
Elijah Gichana
[email protected]I followed the recipe exactly and my sandwich turned out perfect. The steak was tender and flavorful, and the cheese was melted and gooey. The onions and peppers added a nice flavor and crunch. I will definitely be making this again.
Omotayo Adekunmi
[email protected]This sandwich was amazing! The steak was cooked perfectly and the cheese was melted and gooey. The onions and peppers added a nice flavor and crunch. I would definitely recommend this recipe.
Darrell Martin
[email protected]I'm not a big fan of Philly cheese steaks, but I thought I would give this recipe a try. I was pleasantly surprised! The sandwich was delicious. The steak was cooked perfectly and the cheese was melted and gooey. The onions and peppers added a nice f
Eromosele Ojieyan
[email protected]This recipe was easy to follow and the sandwich turned out great. The steak was tender and flavorful, and the cheese was melted and gooey. The onions and peppers added a nice crunch and flavor. I would definitely recommend this recipe.
Rikhi Sharma
[email protected]I made this sandwich for my husband and he loved it! He said it was the best Philly cheese steak he had ever had. The steak was cooked perfectly and the cheese was melted and gooey. The onions and peppers added a nice flavor and crunch. I will defini
Dante Rana
[email protected]This sandwich was delicious! The steak was tender and flavorful, and the cheese was melted and gooey. The onions and peppers added a nice crunch and flavor. I would definitely recommend this recipe.
Thoppe Mahana
[email protected]I followed the recipe exactly and my sandwich turned out amazing. The steak was cooked perfectly and the cheese was melted and gooey. The onions and peppers added a nice flavor and crunch. I will definitely be making this again.
wazeer Khan
[email protected]This Philly cheese steak sandwich was a hit with my family! The steak was tender and flavorful, and the cheese was melted and gooey. The onions and peppers added a nice crunch and flavor. I will definitely be making this again.