Best 3 Peanut Butter Cookies With Truvia Baking Blend Recipes
Peanut butter cookies are an American classic beloved by people of all ages. Traditional peanut butter cookie recipes, however, often contain a significant amount of sugar and calories. For those seeking a healthier alternative, Truvia Baking Blend offers a great way to reduce sugar and calories without sacrificing taste or texture. In this article, we will provide you with a collection of the best peanut butter cookie recipes using Truvia Baking Blend. Whether you're a seasoned baker or a beginner, these recipes offer a delicious and healthier way to enjoy this classic treat.
Here are our top 3 tried and tested recipes!
PEANUT BUTTER COOKIES WITH TRUVIA® BAKING BLEND
These cookies have 120 calories and 3 grams of sugar per serving compared to the full sugar version that has 150 calories and 11 grams of sugar per serving.
Provided by Food Network
Time 30m
Yield 2 1/2 dozen cookies (serving size: 2 cookies)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F.
- Combine Truvia® Baking Blend, peanut butter, shortening, butter, egg and vanilla in a large bowl and mix on low speed until combined.
- In a second, smaller bowl, whisk together flour, baking soda and salt. Add slowly to the larger bowl and mix until combined.
- Shape dough into 1-1/4-inch balls, flattening slightly on the top and bottom.
- Place cookies 3 inches apart on a parchment-lined or ungreased cookie sheet.
- Using a fork, press a crisscross pattern in each cookie.
- Bake 12 to 14 minutes or until lightly browned.
- Allow to rest 5 minutes on pan, then place cookies on a wire rack to cool completely.
PEANUT BUTTER COOKIES WITH TRUVIA® BAKING BLEND
These classic peanut butter cookies are tender, fulfilling and simple to make. Made with Truvia® Baking Blend, these cookies have 70% less sugar* than the full sugar version.
Provided by Truvia(R)
Categories Trusted Brands: Recipes and Tips Truvia®
Yield 15
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F.
- Combine Truvia® Baking Blend, peanut butter, shortening, butter, egg, and vanilla in a large bowl and mix on low speed until combined.
- In a second smaller bowl, whisk together flour, baking soda, and salt. Add slowly to the larger bowl and mix until combined.
- Shape dough into 1 1/4 inch balls, flattening slightly on the top and bottom.
- Place cookies 3 inches apart on a parchment-lined or ungreased cookie sheet.
- Using a fork, press a crisscross pattern in each cookie.
- Bake 12-14 minutes or until lightly browned.
- Allow to rest 5 minutes on pan, then place cookies on a wire rack to cool completely.
PEANUT BUTTER COOKIES WITH TRUVIA BLEND RECIPE
Provided by Katecooks
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 375 degrees 2. Combine Truvia, peanut butter, shortening, butter, egg and vanilla in a large bowl and mix on low speed until combined. 3. In a second, smaller bowl, whisk together flour, baking soda and salt. Add slowly to the larger bowl and mix until combined. 4. Shape dough into 1/1/4 inch balls, flattening slightly on the top and bottom. 5. Place cookies 3 inches apart on a parchment lined or ungreased cookie sheet. 6. Using a fork, press a crisscross pattern in each cookie. 7. Bake 12-14 min or until lightly browned. 8. Allow to rest 5 minutes on pan, then place cookies on a wire rack to cool completely.
Tips:
- Use a cookie scoop to ensure uniform cookie sizes for even baking.
- Chill the cookie dough for at least 30 minutes before baking to prevent spreading.
- Bake the cookies until the edges are golden brown and the centers are set, but not overbake to prevent dryness.
- Let the cookies cool on a wire rack before storing to prevent condensation and maintain crispiness.
- Store the cookies in an airtight container at room temperature for up to 5 days or freeze them for up to 2 months for longer storage.
Conclusion:
In conclusion, these peanut butter cookies with Truvia baking blend are a delicious and healthy treat that can be enjoyed by people with diabetes or those looking for a lower-sugar option. Made with a combination of peanut butter, Truvia baking blend, and a few other simple ingredients, these cookies are easy to make and packed with flavor. They are perfect for snacking, lunch boxes, or as a sweet treat after dinner. With their soft and chewy texture and rich peanut butter taste, these cookies are sure to satisfy your cravings without compromising your health goals. So, preheat your oven and whip up a batch of these delightful peanut butter cookies today!
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