Best 3 Peanut Butter Jelly Apple Roll Ups Recipes
Peanut butter jelly apple roll ups are a delightful snack or dessert that can be easily made at home with minimal effort. These treats consist of a thin layer of apple wrapped around a creamy combination of peanut butter and jelly. They are perfect for packed lunches, after-school snacks, or a quick and delicious bite on the go. With a few simple ingredients and a bit of creativity, you can create a variety of fun and flavorful peanut butter jelly apple roll ups that everyone will love.
Here are our top 3 tried and tested recipes!
PEANUT BUTTER AND JELLY ROLL-UPS
Provided by Food Network
Time 10m
Yield 4 servings
Number Of Ingredients 4
Steps:
- COMBINE cream cheese and preserves in small bowl until well blended.
- SPREAD tortillas with peanut butter to within 1/2-inch of edges. Top peanut butter with cream cheese mixture, to within 1/2-inch of edges. Carefully roll up tortillas.
- WRAP each rolled tortilla securely in plastic wrap. Refrigerate for several hours or overnight. To serve, remove from refrigerator and unwrap. Slice each tortilla into 4 to 8 angled slices.
PEANUT BUTTER, JELLY & APPLE ROLL-UPS
Easy sweet instead of the fat full desserts we all enjoy and pay extra for. Your child will like it!
Provided by TishT
Categories Dessert
Time 22m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Microwave tortillas 10 seconds to soften.
- Spread each with a tablespoon of peanut butter and 2 tsp jam.
- Heat oven to 400°F.
- Place 2-3 apple wedges down the center of each tortilla.
- Roll up tortillas.
- Transfer rolls to baking sheet.
- Brush with melted butter.
- Combine sugar and cinnamon in a small cup.
- Sprinkle half of mixture on top of each roll.
- Bake 10 minutes or until golden brown.
- Let cool 5 minutes before eating.
PEANUT BUTTER AND JELLY ROLL-UPS
Peanut butter, strawberry preserves, and cream cheese come together in this kid-pleasing tortilla roll-up.
Provided by Allrecipes Member
Yield 4
Number Of Ingredients 4
Steps:
- Combine softened cream cheese and preserves in a small bowl until well blended.
- Spread tortillas with peanut butter to within 1/2 inch of edges of tortillas.
- Top peanut butter with cream cheese mixture, to within 1/2 inch of edges. Carefully roll up the tortillas.
- Wrap each rolled tortilla securely in plastic wrap. Refrigerate for several hours or overnight. To serve, remove from refrigerator and unwrap. Slice each tortilla into 4-8 angled slices.
Nutrition Facts : Calories 448.6 calories, Carbohydrate 49.1 g, Cholesterol 11.9 mg, Fat 25.7 g, Fiber 5.2 g, Protein 16.8 g, SaturatedFat 6.5 g, Sodium 487.8 mg, Sugar 14 g
Tips:
- For best results, choose firm, ripe apples that are not too juicy. Granny Smith or Honeycrisp apples are good choices.
- Use a sharp knife to slice the apples as thinly as possible. This will help them roll up easily.
- To make the peanut butter mixture, use creamy peanut butter for a smooth texture. If you prefer a little crunch, you can use chunky peanut butter.
- If the peanut butter mixture is too thick, add a little milk to thin it out.
- If the jelly is too thick, microwave it for a few seconds to soften it.
- Spread the peanut butter mixture evenly over the apple slices. If you add too much, the roll-ups will be difficult to close.
- Top the peanut butter mixture with a layer of jelly. Again, don't add too much or the roll-ups will be difficult to close.
- Roll up the apple slices tightly. If they are too loose, they will fall apart.
- Place the roll-ups in the refrigerator for at least 30 minutes before serving. This will help them set and make them easier to slice.
Conclusion:
Peanut butter jelly apple roll-ups are a delicious and healthy snack that is perfect for kids and adults alike. They are easy to make and can be tailored to your own taste preferences. With a variety of different apple varieties and jelly flavors to choose from, you can create a unique and tasty snack that everyone will enjoy.
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