Best 2 Peanutty Stir Fry Recipes

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Get ready to embark on a culinary journey to create a delectable and flavorful peanutty stir fry. This versatile dish offers a harmonious blend of textures and tastes, making it a perfect choice for any occasion. Whether you prefer chicken, tofu, or vegetables as the main ingredient, this stir fry guarantees a satisfying meal. With the right combination of spices, sauces, and vegetables, you'll have a dish that's not only visually appealing but also packed with nutritional value.

Let's cook with our recipes!

PEANUTTY PORK STIR-FRY



Peanutty Pork Stir-Fry image

The easy, colorful stir-fry with an Asian flavor will become a popular mainstay at your house. "It even tastes great as cold leftovers," notes Gina Berry of Chanhassen, Minnesota.

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 2 servings.

Number Of Ingredients 11

1 can (8 ounces) pineapple chunks
1/2 pound pork tenderloin, cut into 1/2-inch strips
1 tablespoon sesame oil
3/4 cup julienned sweet red pepper
3/4 cup chopped carrot
2 green onions, chopped
3 tablespoons reduced-sodium soy sauce
3 tablespoons reduced-sodium teriyaki sauce
1 tablespoon creamy peanut butter
1/4 cup unsalted dry roasted peanuts, finely chopped
Hot cooked rice, optional

Steps:

  • Drain pineapple, reserving juice; set aside. In a large skillet, stir-fry pork in oil until no longer pink. Add the red pepper, carrot and onions; cook and stir for 2-3 minutes or until crisp-tender., Stir in the soy sauce, teriyaki sauce, peanut butter and reserved pineapple juice. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Stir in peanuts and pineapple. Serve with rice if desired.

Nutrition Facts : Calories 486 calories, Fat 24g fat (4g saturated fat), Cholesterol 63mg cholesterol, Sodium 1492mg sodium, Carbohydrate 37g carbohydrate (25g sugars, Fiber 5g fiber), Protein 33g protein.

PEANUTTY SHRIMP STIR-FRY



Peanutty Shrimp Stir-Fry image

Enjoy a Thai twist on shrimp with this easy panfried recipe that's ready in under an hour!

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 45m

Yield 4

Number Of Ingredients 11

1 cup coarsely broken uncooked vermicelli (about 2-inch pieces)
2 tablespoons soy sauce
2 teaspoons grated gingerroot
1/4 teaspoon red pepper sauce
1 clove garlic, finely chopped
1/2 pound fresh or frozen uncooked shrimp, peeled and deveined
3 tablespoons vegetable oil
4 green onions, cut into 1-inch pieces
1 package (6 ounces) frozen Chinese pea pods, thawed and drained
2 tablespoons creamy peanut butter
1/4 cup chopped peanuts

Steps:

  • Cook and drain vermicelli as directed on package. Mix soy sauce, gingerroot, pepper sauce and garlic in large plastic resealable bag. Add shrimp; seal bag. Let stand 15 minutes.
  • Heat 2 tablespoons of the oil in 10-inch skillet over medium-high heat. Add vermicelli, onions and pea pods; stir-fry until onions are crisp-tender. Remove vermicelli mixture from skillet.
  • Heat remaining 1 tablespoon oil in same skillet over medium heat. Add shrimp; stir- fry until pink. Stir in vermicelli mixture. Mix in peanut butter until mixture is coated; cook until hot. Sprinkle with peanuts.

Nutrition Facts : Calories 340, Carbohydrate 27 g, Cholesterol 80 mg, Fiber 3 g, Protein 18 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 650 mg

Tips:

  • For a quicker and easier stir-fry, use pre-cut vegetables or a stir-fry mix.
  • If you don't have peanut butter, you can use another nut butter, such as almond butter or cashew butter.
  • To make the sauce ahead of time, simply whisk all of the ingredients together and store it in the refrigerator for up to 3 days.
  • When cooking the stir-fry, be sure to stir constantly so that the vegetables don't burn.
  • If you like your stir-fry spicy, add a pinch of red pepper flakes or Sriracha sauce.
  • Serve the stir-fry over rice, noodles, or your favorite grain.

Conclusion:

Peanutty stir-fry is a delicious and easy-to-make meal that is perfect for a weeknight dinner. With its combination of savory, sweet, and spicy flavors, this dish is sure to please everyone at the table. So next time you're looking for a quick and easy meal, give peanutty stir-fry a try.

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