Best 3 Pecan Cream Cheese Bars Recipes
Calling all dessert enthusiasts and home bakers! If you're craving a delectable treat that combines the nutty sweetness of pecans with the creamy richness of cream cheese, then look no further than our comprehensive guide to creating the ultimate pecan cream cheese bars. Whether you're a seasoned pastry chef or a novice in the kitchen, this article will provide you with all the essential information, tips, and techniques to help you craft these delightful dessert bars from scratch. Get ready to embark on a culinary adventure as we delve into the world of pecan cream cheese bars, ensuring that your next baking endeavor is an unforgettable one.
Here are our top 3 tried and tested recipes!
PECAN CREAM CHEESE BARS
Here is a delightful little cream cheese bar, that I know everyone will enjoy over the Holiday Season!!
Provided by Chef mariajane
Categories Bar Cookie
Time 55m
Yield 36-40 bars
Number Of Ingredients 10
Steps:
- Beat cream cheese, 3/4 cup butter, white sugar, 2 teaspoons vanilla in large bowl with mixer until well blended. Add flour and baking soda, mix well. Refrigerate for 30 minutes. Heat oven to 350°F Press dough into 15x10x2-inch pan. Bake for 20 minutes until lightly browned.
- Meanwhile, melt remaining butter, pour into medium bowl, add eggs, brown sugar, corn syrup, and remaining vanilla. Mix well. Stir in nuts. Spread mix over warm crust. Bake 20-25 minutes until topping is firm around edges, but still slightly soft in center. Cool completely.
- Makes 36-40 bars.
APPLE PECAN CREAM CHEESE BARS
Apples and cream cheese in a scrumptious bar. source unknown
Provided by Lynnda Cloutier
Categories Fruit Desserts
Number Of Ingredients 7
Steps:
- 1. preheat oven to 350°. Spray a 13 x 9" baking pan with nonstick baking spray with flour. In a medium bowl, mix cake mix, pecans, melted butter, and one egg, stirring well. Press into bottom of prepared pan.
- 2. In medium bowl, mix cream cheese and remaining two eggs. Beat at medium speed with mixer until smooth. Gradually add powdered sugar, beating until smooth. Add apples, stirring to mix. spoon over cake mixture. Bake for 50 minutes. Reduce Temperature to 300° and bake for 30 to 35 minutes longer or until set in the center. Cool completely. Cut into 24 squares. Makes 24 servings
BUTTER PECAN CREAM CHEESE BARS
Make and share this Butter Pecan Cream Cheese Bars recipe from Food.com.
Provided by TeksGlutes
Categories Bar Cookie
Time 30m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Mix flour, brown sugar and soft butter until crumbly. Mix in pecans.
- Press into 13" x 9" pan. Bake at 350 for 15 to 20 minutes.
- Beat cream cheese, vanilla and brown sugar. Add flour and eggs. Blend.
- well. Pour over baked crust. Sprinkle with butterscotch chips.
- Bake at 350 for 15 to 20 minutes. Drizzle with 1 ounce unsweetened chocolate, melted.
- Store in refrigerator.
Tips:
- Use fresh cream cheese: Cold cream cheese right out of the fridge will mix better and produce a smoother filling. For a no-bake recipe, cold cream cheese will also set better.
- Do not overbeat the cheesecake batter: Overbeating will result in a dense and tough cheesecake. Carefully mix until just combined.
- Use a water bath to prevent cracking: Place the cheesecake pan inside a larger pan filled with hot water. This will help regulate the temperature and prevent the cheesecake from rapidly cooling and cracking.
- Bake the cheesecake in a preheated oven: This helps create an even bake and minimizes the risk of cracking.
- Let the cheesecake chill completely: After baking, allow the cheesecake to cool completely in the refrigerator for at least 4 hours, or overnight, for best results.
- Serve with your favorite toppings: Fresh fruit, whipped cream, or a drizzle of your favorite sauce can enhance the flavors of the cheesecake.
Conclusion:
Pecan cream cheese bars are a delectable treat for any occasion, combining the classic flavors of pecan pie and a creamy cheesecake filling. This versatile recipe can be easily customized with different toppings and variations. Whether you prefer a classic pecan cream cheese bar with a buttery graham cracker crust or a more decadent version with a chocolate ganache topping, this dessert is sure to impress. Remember to follow these helpful tips to ensure a smooth and crack-free cheesecake. Enjoy the wonderful flavor and texture of this delightful dessert!
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