Best 2 Pepper Jack Pepperoni Rolls Recipes
The fusion of savory pepper jack cheese and zesty pepperoni slices encased in a soft and fluffy bread creates an irresistible treat known as pepper jack pepperoni rolls. This delectable snack or appetizer blends the boldness of pepper jack cheese with the spicy tang of pepperoni, promising a burst of flavors in every bite. Whether you're hosting a party, packing a lunch, or simply craving a delightful treat, pepper jack pepperoni rolls are guaranteed to tantalize your taste buds and leave you wanting more.
Let's cook with our recipes!
PEPPER JACK PEPPERONI ROLLS
Need a speedy after-school snack or movie-night appetizer? Try these kid-friendly, three-ingredient pizza rolls. "They're delicious and a snap to assemble," raves Judy Pinnow of Akron, Ohio.
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 3 dozen.
Number Of Ingredients 3
Steps:
- Flatten rolls into 3-1/2-in. circles. Top each with about 1 tablespoon of cheese and 1 rounded teaspoon of pepperoni. Bring up edges and pinch to seal. Place seam side down 2 in. apart on greased baking sheets. , Bake at 350° for 20-25 minutes or until golden brown. Serve warm. Refrigerate leftovers.
Nutrition Facts : Calories 143 calories, Fat 6g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 245mg sodium, Carbohydrate 19g carbohydrate (2g sugars, Fiber 1g fiber), Protein 6g protein.
PEPPER JACK PEPPERONI ROLLS
Good movie night snack. If you don't like Pepper Jack cheese you can use a cheese you like.
Provided by Lynda Sweezey
Categories Other Side Dishes
Time 40m
Number Of Ingredients 3
Steps:
- 1. Flatten rolls into 3-1/2"circles Top with about 1 Tablespoon of cheese,& 1 rounded teaspoon of pepperoni. Bring edges up & pinch to seal. place seam side down 2" apart on a greased baking sheet. Bake 350 for 20-25 minutes or until golden brown. Serve warm Refrigerate leftovers.
Tips:
- Use high-quality ingredients for the best flavor. Look for fresh, flavorful pepperoni, pepper jack cheese, and pizza sauce.
- Be careful not to overproof the dough. This will make the rolls too dense and chewy.
- If you don't have a stand mixer, you can knead the dough by hand. Just be sure to knead it for at least 5 minutes, or until it is smooth and elastic.
- When rolling out the dough, be sure to roll it out evenly. This will help the rolls to cook evenly.
- Don't overcrowd the baking sheet. Leave some space between the rolls so that they can cook evenly.
- Bake the rolls until they are golden brown and the cheese is melted and bubbly.
- Let the rolls cool for a few minutes before serving. This will help them to set and hold their shape.
Conclusion:
Pepperoni rolls are a delicious and easy-to-make snack or appetizer. They are perfect for parties, potlucks, or game day gatherings. With a few simple ingredients and a little bit of time, you can make these tasty rolls at home. So next time you are looking for a quick and easy appetizer, give these pepperoni rolls a try. You won't be disappointed!
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