Best 3 Pepper Vodka Cherry Tomatoes Recipes

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Pepper vodka cherry tomatoes are a delightful and versatile appetizer or side dish that adds a burst of flavor to any gathering. Whether you are looking for a quick and easy snack or a more elaborate dish to impress your guests, there is a recipe out there to suit your needs. From simple roasted tomatoes to more intricate stuffed cherry tomatoes, the possibilities are endless. With the right ingredients and a little creativity, you can create a dish that is both delicious and visually appealing.

Let's cook with our recipes!

PEPPER VODKA CHERRY TOMATOES



Pepper Vodka Cherry Tomatoes image

Very easy and delicious appetizer, like a bite-size bloody mary!

Provided by Cpeltz

Categories     Appetizers and Snacks     Vegetable

Time 1h5m

Yield 4

Number Of Ingredients 4

1 pint ripe cherry tomatoes
½ cup pepper-flavored vodka
3 tablespoons sea salt
1 tablespoon lemon pepper

Steps:

  • Poke 5 or 6 holes with a wooden pick or skewer in each tomato and put in a shallow bowl. Pour vodka over tomatoes. Cover bowl with plastic wrap and marinate until the flavors blend, 1 to 2 hours.
  • Mix sea salt and lemon pepper in a small bowl; serve with the marinated tomatoes for dipping.

Nutrition Facts : Calories 85.5 calories, Carbohydrate 3.8 g, Fat 0.3 g, Fiber 0.9 g, Protein 0.7 g, Sodium 4313.3 mg, Sugar 0.1 g

PEPPER-VODKA-SOAKED CHERRY TOMATOES WITH SEASONED SEA SALT



Pepper-Vodka-Soaked Cherry Tomatoes with Seasoned Sea Salt image

Categories     Vodka     Tomato     No-Cook     Vegetarian     Quick & Easy     Wheat/Gluten-Free     Vegan     Gourmet

Yield Makes 2 cups

Number Of Ingredients 4

1 pint vine-ripened cherry tomatoes
1/2 cup pepper-flavored vodka
3 tablespoons coarse or fine sea salt
1 tablespoon lemon pepper

Steps:

  • Poke 5 or 6 holes with a wooden pick or skewer in each tomato and put in a shallow bowl. Pour vodka over tomatoes and let stand, covered, tossing occasionally, 1 to 2 hours, or until soaked to desired taste.
  • In a small bowl stir together salt and pepper.
  • Serve tomatoes with seasoned salt for dipping.

VODKA-SPIKED CHERRY TOMATOES WITH PEPPER SALT



Vodka-Spiked Cherry Tomatoes with Pepper Salt image

These tender, potent little orbs make a splendid Bloody Mary-esque addition to a beach-blanket picnic or a fancy cocktail party, and they tend to disappear in no time flat. Blanching them makes quick work of slipping off their skins.

Provided by Maggie Ruggiero

Categories     Vodka     Cocktail Party     Fourth of July     Low Fat     Vegetarian     Backyard BBQ     Cherry     Summer     Shower     Healthy     Engagement Party     Party     Gourmet

Yield Makes about 60 hors d'oeuvres

Number Of Ingredients 7

3 pints firm small mixed cherry and grape tomatoes
1/2 cup vodka
3 tablespoons white-wine vinegar
1 tablespoon superfine granulated sugar
1 teaspoon grated lemon zest
3 tablespoons kosher salt
1 1/2 tablespoons coarsely ground black pepper

Steps:

  • Cut a small X in bottom of each tomato. Blanch tomatoes, 5 at a time, in a saucepan of boiling water 3 seconds. Immediately transfer with a slotted spoon to an ice bath to stop cooking.
  • Drain and peel, transferring to a large shallow dish.
  • Stir together vodka, vinegar, sugar, and zest until sugar has dissolved, then pour over tomatoes, gently tossing to coat. Marinate, chilled, at least 30 minutes and up to 1 hour.
  • Stir together salt and pepper and serve with tomatoes for dipping.

Tips:

  • Choose ripe, flavorful cherry tomatoes for the best results.
  • Use a good quality pepper vodka, as it will make a big difference in the flavor of the dish.
  • Be careful not to overcook the tomatoes, as they should still retain their shape and texture.
  • Serve the tomatoes immediately, while they are still warm and flavorful.
  • Garnish the tomatoes with fresh basil or chives for a pop of color and flavor.
  • Feel free to experiment with different types of peppers, such as jalapeño or habanero, to achieve your desired level of heat.

Conclusion:

Pepper vodka cherry tomatoes are a delicious and easy-to-make appetizer or side dish. They are perfect for parties and potlucks, as they can be made ahead of time and served at room temperature. The tomatoes are sweet and tangy, with a slight kick from the pepper vodka. They are sure to be a hit with your guests.

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