Best 2 Pepperoni Pizza Pockets Recipes
Pepperoni pizza pockets are a delicious and easy-to-make snack or meal that can be enjoyed by people of all ages. They are perfect for parties, picnics, or a quick lunch or dinner. With just a few simple ingredients, you can create a tasty and satisfying treat that the whole family will love. Whether you prefer a classic pepperoni pizza pocket or something with a little more flair, there are endless possibilities to explore. So grab your favorite pizza dough, some pepperoni, and let's get started on creating the perfect pepperoni pizza pocket!
Check out the recipes below so you can choose the best recipe for yourself!
PEPPERONI PIZZA POCKETS RECIPE BY TASTY
Here's what you need: puff pastry, pepperoni, marinara sauce, shredded mozzarella cheese, egg
Provided by Alix Traeger
Categories Snacks
Time 30m
Yield 3 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F (200°C).
- Cut the puff pastry into six rectangles and place on a nonstick baking tray.
- On one rectangle, spread a tablespoon of marinara, avoiding the edges of the pastry. Top with pepperoni slices and cheese.
- Place a rectangle of pastry on top and seal the edges with a fork. Repeat with remaining pastry rectangles.
- Brush the pockets with egg wash.
- Bake for 15-20 minutes or until the pastry is flaky and golden.
- Enjoy!
Nutrition Facts : Calories 573 calories, Carbohydrate 42 grams, Fat 38 grams, Fiber 2 grams, Protein 15 grams, Sugar 3 grams
PEPPERONI PIZZA POCKETS
Bisquick makes the golden crust, and your favorite pizza toppings are the satisfying filling in these handy homemade pockets. No knife or fork required!
Provided by By Sarah Caron
Categories Lunch
Time 45m
Yield 8
Number Of Ingredients 6
Steps:
- Heat oven to 450°F. Line cookie sheet with foil; spray foil with cooking spray.
- In medium bowl, stir together Bisquick mix, very warm water and olive oil until Bisquick mix is moistened. Let stand 15 minutes.
- Knead dough slightly to form ball. Divide dough into 8 parts. Flatten and use rolling pin to roll each into circle about 1/8-inch thick. Place circles on cookie sheet.
- Top each with 1 tablespoon marinara sauce, 1 pepperoni slice and 1 tablespoon cheese. Fold over, and pinch edges to seal.
- Bake 15 to 20 minutes or until golden.
- Enjoy hot, or cool completely, wrap in plastic wrap and freeze until ready to use.
Nutrition Facts : ServingSize 1 Serving
Tips:
- Choose the right dough: You can use store-bought pizza dough or make your own. If you're making your own, be sure to let it rise properly before using it.
- Use high-quality ingredients: The better the ingredients you use, the better your pizza pockets will taste. Use fresh, flavorful pepperoni, mozzarella cheese, and pizza sauce.
- Don't overcrowd the pizza pockets: Be sure to leave some space between the fillings so that they can cook evenly.
- Pinch the edges of the pizza pockets well: This will help to prevent the fillings from leaking out.
- Bake the pizza pockets until they are golden brown: This will ensure that the crust is crispy and the fillings are cooked through.
Conclusion:
Pepperoni pizza pockets are a delicious and easy-to-make snack or meal. They're perfect for parties, potlucks, or a quick lunch or dinner. With a few simple ingredients and a little bit of time, you can make your own delicious pepperoni pizza pockets at home. So what are you waiting for? Get started today!
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