Best 3 Perfect Cocktail Sauce Recipes
Cocktail sauce is a versatile condiment that can add a zesty flavor to a variety of dishes, from seafood to vegetables. Whether you're a seasoned chef or a home cook just starting out, finding the perfect recipe for cocktail sauce can be a daunting task. With so many variations available, it can be difficult to know where to begin. This article will guide you through the process of selecting the best cocktail sauce recipe for your needs, taking into account factors such as flavor preferences, dietary restrictions, and the occasion you're preparing it for.
Here are our top 3 tried and tested recipes!
PERFECT COCKTAIL SAUCE
The perfect companion for shrimp and seafood. Easy and fast. Keeps in fridge for at least two weeks, covered.
Provided by Bonnie Blue
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 1h5m
Yield 16
Number Of Ingredients 8
Steps:
- Whisk the ketchup, chili sauce, horseradish, brown sugar, lemon juice, hot sauce, garlic salt, and onion powder together in a bowl until the sugar has dissolved; cover. Refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 44.9 calories, Carbohydrate 11.2 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.6 g, Sodium 356.8 mg, Sugar 8.4 g
PERFECT BOILED SHRIMP AND COCKTAIL SAUCE
Make and share this Perfect Boiled Shrimp and Cocktail Sauce recipe from Food.com.
Provided by JackieOhNo
Categories Very Low Carbs
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat water, bay leaf, lemon and black peppercorns to boiling in large pot. Reduce heat and simmer uncovered 10 minutes.
- Meanwhile, shell and devein shrimp. Add shrimp and cook just until pink and slightly firm to the touch, about 3 minutes. Drain immediately and cool under cold running water.
- To make cocktail sauce, combine chili sauce, lime juice, horseradish, hot red pepper sauce, and Worcestershire sauce in bowl.
PERFECT COCKTAIL SAUCE
Learn how to make the Perfect Cocktail Sauce to accompany a classic shrimp cocktail.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes about 1 1/4 cups
Number Of Ingredients 7
Steps:
- Stir horseradish and vinegar. Then stir into ketchup to combine. Add lemon juice, salt, sugar, and hot sauce, if desired. Cover; refrigerate until ready to serve, or overnight.
Tips:
- Use fresh ingredients whenever possible. This will give your cocktail sauce the best flavor.
- Don't be afraid to experiment with different ingredients. There are many different ways to make cocktail sauce, so feel free to add your own personal touch.
- Make sure to taste your cocktail sauce before serving. Adjust the seasonings to your liking.
- Serve cocktail sauce chilled. This will help to keep it from becoming too runny.
- Cocktail sauce can be used as a dipping sauce for shrimp, crab cakes, and other seafood dishes. It can also be used as a marinade for chicken or fish.
Conclusion:
Cocktail sauce is a versatile condiment that can be used in a variety of ways. It is a delicious and easy-to-make sauce that is sure to please everyone at your next party or gathering. So next time you are looking for a new recipe to try, give cocktail sauce a try. You won't be disappointed!
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