Best 2 Philly Turkey Panini Recipes

The Philly turkey panini is a delectable sandwich that combines the flavors of roasted turkey, melted cheese, and grilled vegetables. Originating from the streets of Philadelphia, this sandwich has become a beloved classic. Whether you're looking for a quick and easy lunch or a hearty dinner, the Philly turkey panini is a versatile dish that can be tailored to your preferences. With just a few simple ingredients and a panini press, you can create a mouthwatering sandwich that is sure to satisfy your cravings.

Here are our top 2 tried and tested recipes!

PHILLY TURKEY PANINI

Philly Turkey Panini image

Create a hot, hearty sandwich with four ingredients and in only 10 minutes!

Provided by By Betty Crocker Kitchens

Categories Lunch

Time 10m

Yield 4

Number Of Ingredients 4

Ingredients

2 tablespoons butter or margarine, softened
8 slices rye or pumpernickel bread, 1/2 inch thick
1/2 lb thinly sliced cooked deli turkey or chicken
4 slices (1 oz each) mozzarella cheese

Steps:

Spread butter on one side of each bread slice. In 12-inch skillet, place 4 bread slices, buttered sides down; top with turkey and cheese. Top with remaining bread slices, buttered sides up.
Cover; cook sandwiches over medium heat 4 to 5 minutes, turning once, until bread is crisp and cheese is melted.

Nutrition Facts : Calories 330, Carbohydrate 27 g, Cholesterol 60 mg, Fat 1, Fiber 2 g, Protein 22 g, SaturatedFat 7 g, ServingSize 1 Sandwich, Sodium 1200 mg, Sugar 3 g, TransFat 1/2 g

PHILLY TURKEY PANINI

Philly Turkey Panini image

Number Of Ingredients 5

Ingredients

8 slices rye or pumpernickel bread, 1/2 inch thick
2 tablespoons margarine or butter, softened
1/2 pound thinly sliced cooked deli turkey
4 slices (1 ounce each) mozzarella cheese
1 medium green bell peppers, cut into rings

Steps:

Spread one side of each bread slice with margarine. Place 4 bread slices margarine sides down top with turkey, cheese and bell pepper. Top with remaining bread slices, margarine sides up.Cover and cook sandwiches in 12-inch skillet over medium heat 4 to 5 minutes, turning once, until bread is crisp and cheese is melted.1 Serving: Calories 315 (Calories from Fat 125) Fat 14g (Saturated 5g) Cholesterol 40mg Sodium 1240mg Carbohydrate 29g (Dietary Fiber 4g) Protein 22g% Daily Value: Vitamin A 14% Vitamin C 22% Calcium 26% Iron 10%Diet Exchanges: 2 Starch, 2 Lean Meat, 1 1/2 FatTry ThisYou have many choices when buying sliced deli turkey. Try a smoked, mesquite, peppercorn or honey variety for a different flavor.

Nutrition Facts : Nutritional Facts Serves

Tips:

Use a high-quality hoagie roll or baguette for the best results.
Make sure the turkey is thinly sliced so that it cooks evenly.
Use a variety of cheeses to create a flavorful and gooey sandwich.
Don't be afraid to add other toppings, such as bacon, avocado, or tomato.
Butter the outsides of the sandwich before grilling to create a crispy crust.
Grill the sandwich over medium heat until the cheese is melted and the bread is golden brown.
Serve the sandwich immediately with your favorite dipping sauce.

Conclusion:

The Philly Turkey Panini is a delicious and easy-to-make sandwich that is perfect for a quick lunch or dinner. With its combination of tender turkey, melted cheese, and flavorful toppings, this sandwich is sure to please everyone at the table. So next time you're looking for a satisfying and flavorful meal, give the Philly Turkey Panini a try.