Best 6 Pickapeppa Cheese Pepper Jelly Spread Recipes
Are you looking for a unique and flavorful condiment to elevate your culinary creations? Look no further than the tantalizing Pickapeppa Cheese Pepper Jelly Spread! This delectable spread combines the savory richness of sharp cheddar cheese with the sweet heat of pepper jelly, creating a taste sensation that will leave your taste buds dancing. With its versatility, the Pickapeppa Cheese Pepper Jelly Spread can be used as a marinade for meats, a dip for crackers or vegetables, or even as a glaze for roasted chicken or fish. So, embark on a culinary adventure and discover the endless possibilities of this extraordinary spread.
Check out the recipes below so you can choose the best recipe for yourself!
PICKAPEPPA CHEESE PEPPER JELLY SPREAD
A slight variation on the popular cream cheese-Pickapeppa combination. It works fine with light cream cheese or regular. Amounts can be adjusted. Serve with crackers. To be truthful, I have no idea how to calculate number of servings, so I'm just guessing at 1 Tbs cream cheese per serving.
Provided by echo echo
Categories Spreads
Time 2m
Yield 16 serving(s)
Number Of Ingredients 3
Steps:
- Pour a goodly amount Pickapeppa over cream cheese on a small serving plate.
- Top with a generous dollop of red pepper jelly.
EASY RED PEPPER JELLY SPREAD
Make this 5-minute Easy Red Pepper Jelly Spread appetizer and enjoy a bold kick of flavor. This red pepper jelly spread goes well with crackers, bread and so much more. Serve it at your next event, today!
Provided by My Food and Family
Categories Meal Recipes
Time 5m
Yield Makes 16 servings
Number Of Ingredients 2
Steps:
- Place cream cheese on serving dish.
- Top with jelly.
Nutrition Facts : Calories 90, Fat 4.5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 50 mg, Carbohydrate 11 g, Fiber 0 g, Sugar 8 g, Protein 1 g
CREAM CHEESE PICKAPEPPA APPETIZER
I first saw this idea at a friends party. You have to try this, it is surprisingly good and so simple.
Provided by Clarebear
Categories Spreads
Time 1m
Yield 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Unwrap cream cheese and place on plate.
- Pour a generous amount of Pickapeppa sauce over the cheese.
- Enjoy with you favourite crackers.
PEPPER JELLY APPETIZER
It has a sweet and slight pepper taste. Anyone that tries this loves it and it doesn't get much easier! You should be able to find the jelly in the jelly section at your local grocery store. Serve with crackers.
Provided by Donatella
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 2m
Yield 6
Number Of Ingredients 2
Steps:
- Spread jelly over the block of cream cheese. Serve with your favorite crackers.
Nutrition Facts : Calories 196.8 calories, Carbohydrate 18.5 g, Cholesterol 41.1 mg, Fat 13 g, Fiber 0.3 g, Protein 2.9 g, SaturatedFat 8.2 g, Sodium 118 mg, Sugar 12.9 g
RED PEPPER JELLY SPREAD
Grab the crackers and enjoy our Red Pepper Jelly Spread. This Red Pepper Jelly Spread is an easy appetizer made with jelly, cream cheese and cilantro.
Provided by My Food and Family
Categories Meal Recipes
Time 6m
Yield 8 servings, 2 Tbsp. each
Number Of Ingredients 3
Steps:
- Place cream cheese on microwaveable plate; top with jelly.
- Microwave on HIGH 45 sec. to 1 min. or until cream cheese is slightly softened.
- Sprinkle with cilantro.
Nutrition Facts : Calories 110, Fat 9 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 35 mg, Sodium 105 mg, Carbohydrate 4 g, Fiber 0 g, Sugar 3 g, Protein 2 g
PESTO-PEPPER CHEESE SPREAD
I get tons of recipe requests whenever I bring this zippy spread to a party. Use convenient store-bought pesto or your favorite homemade version. -Lara Pennell, Mauldin, South Carolina
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 3 cups.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the cream cheese, goat cheese, oil, thyme and garlic., Line a 1-qt. bowl with plastic wrap. Place a third of the cheese mixture in bowl; top with pesto, half of the remaining cheese mixture, the peppers and remaining cheese mixture. Cover and refrigerate for at least 3 hours., Invert cheese mixture onto a serving plate; discard plastic wrap. Serve with crackers.
Nutrition Facts : Calories 243 calories, Fat 23g fat (13g saturated fat), Cholesterol 58mg cholesterol, Sodium 264mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 8g protein.
Tips:
- Use high-quality ingredients: The better the quality of your ingredients, the better your cheese pepper jelly spread will be. Use fresh peppers, good-quality cheese, and a flavorful jelly.
- Don't overcook the peppers: Overcooked peppers will be mushy and lose their flavor. Cook them just until they are softened but still have a bit of a bite to them.
- Use a variety of peppers: Different peppers have different flavors, so using a variety will give your cheese pepper jelly spread a more complex flavor. Try using a combination of sweet peppers, hot peppers, and bell peppers.
- Add other ingredients to taste: You can add other ingredients to your cheese pepper jelly spread to taste, such as garlic, onion, or herbs. Be creative and experiment until you find a combination that you like.
- Let the spread cool completely before serving: This will allow the flavors to meld together and the spread to thicken up.
Conclusion:
Cheese pepper jelly spread is a delicious and versatile condiment that can be used in a variety of ways. It can be served as a spread on crackers or bread, used as a dip for vegetables or fruit, or added to sandwiches or wraps. It is also a great gift for friends and family. With so many different recipes to choose from, you are sure to find one that you will love. So what are you waiting for? Start making cheese pepper jelly spread today!
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