Best 2 Pineapple Chicken Salad Pitas Recipes

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In search of a delightful and refreshing meal that combines the tangy sweetness of pineapple, the savory goodness of chicken, and the soft embrace of pitas? Look no further than the remarkable dish known as pineapple chicken salad pitas! This culinary creation is guaranteed to tantalize your taste buds, leaving you craving more with every bite. As you embark on this culinary journey, discover the secrets behind crafting the perfect pineapple chicken salad pita, uncovering tips and tricks to ensure a delectable experience. Get ready to embark on a culinary adventure that will transform your taste buds and leave you longing for more!

Let's cook with our recipes!

PINEAPPLE CHICKEN SALAD PITAS RECIPE



Pineapple Chicken Salad Pitas Recipe image

So many healthy ingredients loaded into a pita. Your family will love this for lunch or dinner.

Provided by Six Sisters Stuff

Yield 6

Number Of Ingredients 13

3 boneless skinless chicken breasts (cooked and shredded)
1/2 cup shredded carrots
1/3 cup sliced almonds
1/3 cup light mayonnaise
4 green onions (finely chopped)
1/4 cup plain fat-free Greek yogurt
1 Tablespoon Worcestershire sauce
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon pepper
1 (8 ounce) can crushed pineapple (drained)
6 (6 inch) whole wheat pitas (cut in half)
6 Romaine lettuce leaves

Steps:

  • In a large mixing bowl combine shredded chicken, carrots, almonds, mayonnaise, green onion, yogurt, Worcestershire sauce, garlic powder, salt, pepper and crushed pineapple.
  • Divide chicken mixture evenly between pitas, top with lettuce and serve.

Nutrition Facts : Servingsize 1 serving, Calories 607 kcal, Fat 47 g, SaturatedFat 6 g, Cholesterol 31 mg, Sodium 1341 mg, Carbohydrate 35 g, Sugar 17 g, Protein 14 mg

PINEAPPLE CHICKEN SALAD PITAS



Pineapple Chicken Salad Pitas image

I love having these for a Saturday night supper, I serve with a side of sweet potato fries! They are also a very healthy sandwich! From "myrecipes.com"

Provided by Angela Pietrantonio

Categories     Salads

Time 15m

Number Of Ingredients 13

2 1/2 c cups chopped cooked chicken breast (about 1 pound)
1/2 c matchstick-cut carrots
1/3 c sliced almonds, toasted
1/3 c light mayonnaise
1/4 c finely chopped green onions
1/4 c plain, fat-free yogurt
1 Tbsp worcestershire sauce
1/2 tsp garlic powder
1/4 tsp salt
1/4 tsp black pepper
1 (8-ounce) can crushed pineapple in juice, drained
4 (6-inch) whole wheat pitas, each cut in half
8 romaine lettuce leaves

Steps:

  • 1. Combine first 11 ingredients in a large bowl, stirring well. Line each pita half with 1 lettuce leaf; fill each half with 1/3 cup chicken mixture. 12 points per 2 stuffed pita halves

Tips:

  • Choose ripe pineapple for a sweeter and more flavorful salad.
  • Use a variety of salad greens to add texture and flavor.
  • If you don't have a rotisserie chicken, you can cook your own chicken breasts.
  • Season the chicken with your favorite spices or herbs.
  • Add other fruits and vegetables to the salad, such as grapes, celery, or red bell pepper.
  • Use a light, creamy dressing to keep the salad from getting too heavy.
  • Serve the salad immediately or store it in the refrigerator for later.

Conclusion:

Pineapple chicken salad pitas are a delicious and easy-to-make lunch or dinner option. The combination of sweet pineapple, savory chicken, and creamy dressing is sure to please everyone. Plus, the pitas make it easy to eat on the go. So next time you're looking for a quick and healthy meal, give pineapple chicken salad pitas a try.

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