Best 4 Pineapple Ham Balls Recipes
Calling all foodies, pineapple ham balls are here to tantalize your taste buds with their sweet, savory, and tangy flavor. These bite-sized morsels of pure joy are not just easy on the eyes, but also a breeze to make, using simple and accessible ingredients. Whether you're hosting a party, looking for a quick weeknight dinner, or simply craving a delectable snack, these pineapple ham balls are sure to hit the spot. So, get ready to embark on this culinary adventure and discover the best recipe to satisfy your cravings and impress your friends and family.
Check out the recipes below so you can choose the best recipe for yourself!
PINEAPPLE SAUCE/GLAZE FOR HAMLOAF / HAM BALLS - LANCASTER COUNTY
This is a popular topping for hamloaf / ham balls! WOW! Try my various hamloaf & glaze recipes till you find your 'fit!' This is almost ALWAYS served at Christmas, Easter & Thanksgiving here in the heart of Lancaster County! ENJOY! 1 loaf - enough sauce for 1 loaf or 1 batch of ham balls
Provided by WJKing
Categories Pineapple
Time 15m
Yield 1 batch
Number Of Ingredients 5
Steps:
- Combine all ingredients& heat to boiling, then pour over loaf (or balls) and continue baking as directed.
PINEAPPLE HAM BALLS
Cooking has been a big part of my life...I come from a family of eight, and my husband and I have five children, all grown now. I've made my ham balls for years. They're a great use for leftovers, especially if you're in a hurry. Bob and I farmed for 30 years before our son took over. My farmer still owns two tractors...along with a lawn-cutting and acreage-tilling business!
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 4-5 servings.
Number Of Ingredients 9
Steps:
- In a bowl, combine ham, pork, bread crumbs, eggs and pepper and mix well. Chill. Form into 10 balls; set aside. Drain pineapple, reserving 1/2 cup of juice. Place juice in a saucepan with sugar, vinegar and dry mustard; cook and stir over low heat until sugar is dissolved. Arrange pineapple slices in the bottom of an ungreased 13-in. x 9-in. baking dish. Place a ham ball on each pineapple slice. Pour sugar mixture over all. Cover and bake at 350° for 1 hour or until ham balls are thoroughly cooked.
Nutrition Facts :
HAM BALLS IN PINEAPPLE SAUCE RECIPE
Provided by Terri_
Number Of Ingredients 9
Steps:
- Mix together the pork, ham, bread crumbs, eggs, milk and onion. Form into medium size balls. Place the ham balls in a baking dish. In mixing bowl, stir together the pineapple, brown sugar and mustard. Pour over the ham balls and bake at 350 for 1 1/2 hours, basting occasionally.
PINEAPPLE SAUCE/GLAZE FOR HAMLOAF / HAM BALLS - LANCASTER COUNTY RECIPE - (5/5)
Provided by Suzolson
Number Of Ingredients 5
Steps:
- Combine all ingredients& heat to boiling, then pour over loaf (or balls) and continue baking as directed.
Tips:
- Use fresh ingredients. Fresh pineapple and ham will give your Pineapple Ham Balls the best flavor.
- Choose a good quality ham. A good quality ham will be more flavorful and tender.
- Don't overcook the ham. Overcooked ham will be dry and tough.
- Be careful not to overmix the meatball mixture. Overmixing can make the meatballs tough.
- Use a large enough baking dish. You want the Pineapple Ham Balls to have enough room to cook evenly.
- Serve the Pineapple Ham Balls hot. They're best when they're fresh out of the oven.
Conclusion:
Pineapple Ham Balls are a delicious and easy-to-make appetizer that is perfect for any party or gathering. They're also a great way to use up leftover ham. With a few simple ingredients and a little bit of time, you can create a dish that everyone will love. So next time you're looking for a tasty and crowd-pleasing appetizer, give Pineapple Ham Balls a try. You won't be disappointed!
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