Best 2 Pineapple Horseradish Sauce Recipes

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Are you looking for the perfect sweet and tangy condiment to spice up your next meal? Look no further! Pineapple horseradish sauce is an incredibly versatile condiment that can be used to add flavor to everything from grilled meats to seafood to salads. This delectable sauce is easy to make and combines the sweet, juicy flavor of pineapple with the sharp, spicy kick of horseradish. Whether you are a seasoned chef or a beginner in the kitchen, this article will provide you with all the information you need to create a delicious and unforgettable pineapple horseradish sauce.

Here are our top 2 tried and tested recipes!

PINEAPPLE HORSERADISH SAUCE



Pineapple Horseradish Sauce image

Softened cream cheese is slathered in a zesty mixture of pineapple preserves and horseradish. Serve with crackers.

Provided by LOVEBUZZARD

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 5m

Yield 8

Number Of Ingredients 3

1 (6.5 ounce) jar pineapple fruit preserves
1 (4 ounce) jar prepared horseradish
1 (8 ounce) package cream cheese, softened

Steps:

  • Place pineapple fruit preserves in a medium bowl. Blend in prepared horseradish to taste.
  • Place cream cheese on a medium serving dish. Top cream cheese with the pineapple fruit preserves mixture to serve.

Nutrition Facts : Calories 114.2 calories, Carbohydrate 4.7 g, Cholesterol 30.8 mg, Fat 9.9 g, Fiber 0.5 g, Protein 2.3 g, SaturatedFat 6.2 g, Sodium 128 mg, Sugar 2.9 g

PINEAPPLE HORSERADISH SAUCE (OVER CREAM CHEESE) RECIPE



Pineapple Horseradish Sauce (over cream cheese) Recipe image

Provided by Tufgrlz

Number Of Ingredients 3

1 (6.5 oz) jar pineapple fruit reserves
1 (4 oz) jar prepared horseradish
1 (8 oz) package cream cheese, softened

Steps:

  • Place pineapple fruit preserves in a medium bowl. Blend in prepared horseradish to taste. Place cream cheese on a medium serving dish. Top cream cheese with the pineapple fruit preserves mixture to serve.

Tips:

  • Use fresh pineapple for the best flavor. If you only have canned pineapple, be sure to drain it well.
  • Grate the horseradish fresh for the best flavor. If you are using prepared horseradish, use a mild variety.
  • Taste the sauce before serving and adjust the seasonings to your liking.
  • Serve the sauce immediately or store it in the refrigerator for up to 3 days.
  • This sauce is a great accompaniment to ham, pork, or chicken.

Conclusion:

Pineapple horseradish sauce is a sweet and tangy sauce that is perfect for adding a bit of flavor to your next meal. It is easy to make and can be used as a dipping sauce, marinade, or glaze. Whether you are serving it at a party or just enjoying it at home, this sauce is sure to be a hit.

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