Best 2 Plum Glazed Cornish Hens Recipes
Welcome to the world of culinary wonders, where we embark on a journey to discover the ultimate recipe for "Plum Glazed Cornish Hens." This flavorful and succulent dish, often served during special occasions, has captured the hearts of food enthusiasts with its tender meat and tantalizing glaze. In this article, we will guide you through a selection of the best recipes available, each offering unique flavors and techniques to create a memorable dining experience. Whether you prefer a traditional approach or a more modern twist, our curated collection will inspire you to create a masterpiece that will leave your taste buds dancing with delight. So, prepare your apron, gather your ingredients, and let's dive into the realm of culinary artistry as we unveil the perfect recipe for "Plum Glazed Cornish Hens."
Let's cook with our recipes!
PLUM-GLAZED CORNISH GAME HENS
These plum jam-glazed Cornish game hens are fall-off-the-bone yumminess! I use homemade sand plum jelly for the glaze.
Provided by Gypsy Nevada
Categories Meat and Poultry Recipes Chicken Cornish Hen Recipes
Time 8h10m
Yield 6
Number Of Ingredients 5
Steps:
- Place the game hens in a slow cooker. Sprinkle with red pepper flakes.
- Mix the plum jam and onion soup mix together in a bowl until well blended. Remove 1/4 cup of the jam mixture and refrigerate until needed. Brush the remaining jam mixture over the hens.
- Set the slow cooker on Low for 7 hours. Brush the reserved glaze over the hens. Cook on Low 1 hour more. Place hens on serving plates and garnish with kiwifruit slices.
Nutrition Facts : Calories 437.5 calories, Carbohydrate 35 g, Cholesterol 151.1 mg, Fat 21.3 g, Fiber 1.2 g, Protein 26.4 g, SaturatedFat 5.9 g, Sodium 588.6 mg, Sugar 28 g
PLUM-GLAZED CORNISH HENS
Save this recipe for your best company. I often sprinkle the hens with toasted coconut for extra flavor. -Annie Tompkins, Deltona, Florida
Provided by Taste of Home
Categories Dinner
Time 1h50m
Yield 4-6 servings.
Number Of Ingredients 13
Steps:
- Arrange orange slices in two greased 13x9-in. baking dishes. Top with game hens; sprinkle with pepper. Bake, uncovered, at 350° for 45 minutes. , Meanwhile, place plums in a food processor; cover and process until smooth. Set aside. In a large skillet, saute onion in butter until tender; stir in lemonade concentrate, chili sauce, soy sauce, mustard, ginger, Worcestershire sauce and plums. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes, stirring occasionally. Set 1 cup of sauce aside. Spoon remaining sauce over hens., Bake 30-45 minutes longer or until a thermometer reads 180°, basting occasionally with pan drippings. Sprinkle with coconut if desired. Serve with reserved plum sauce.
Nutrition Facts :
Tips:
- To ensure even cooking, use a roasting pan that is just large enough to fit the Cornish hens without crowding them.
- Pat the Cornish hens dry with paper towels before seasoning them. This will help the seasonings adhere to the skin.
- For a crispier skin, roast the Cornish hens uncovered for the last 15 minutes of cooking.
- If you don't have a meat thermometer, you can check if the Cornish hens are done by piercing them with a fork. The juices should run clear, not pink.
- Let the Cornish hens rest for 10 minutes before carving. This will allow the juices to redistribute throughout the meat.
Conclusion:
Plum glazed Cornish hens are a delicious and elegant dish that is perfect for a special occasion. With their tender meat and flavorful glaze, these Cornish hens are sure to impress your guests. So next time you're looking for a special dish to serve, give plum glazed Cornish hens a try.
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