Best 2 Pork Chops Italiano Recipes
Pork chops italiano is a classic Italian-American dish that is bursting with flavor. The juicy pork chops are seared until golden brown and then simmered in a delicious sauce made with tomatoes, garlic, onions, and herbs. This dish is typically served over pasta or rice, and it is sure to be a hit with your family and friends. It’s a versatile dish that can be customized to your liking, with different cuts of pork, vegetables, and sauces. It’s also relatively quick and easy to make, and it’s perfect for a busy weeknight meal. So if you’re looking for a delicious, hearty, and satisfying dish to try, look no further than pork chops italiano.
Let's cook with our recipes!
PORK CHOPS ITALIANO
Flavorful, tender pork chops with Italian pizzazz. Great served over noodles.
Provided by lutzflcat
Categories World Cuisine Recipes European Italian
Time 1h25m
Yield 6
Number Of Ingredients 13
Steps:
- Heat 1 teaspoon olive oil in a skillet over medium heat. Stir in mushrooms; cook and stir until mushrooms are tender, 5 to 7 minutes. Transfer the mushrooms to a bowl and set aside.
- Heat the remaining 2 tablespoons olive oil in the skillet over medium heat. Add the pork chops, browning on both sides, 7 to 10 minutes. Place the pork chops on a plate, then drain all but 1 tablespoon of drippings from the skillet. Stir in the garlic and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes.
- Pour in the tomatoes, then season with basil, oregano, salt, and pepper. Transfer the pork chops back to the skillet; cover and simmer until the pork chops are tender and no longer pink in the center, about 45 minutes. Stir in some water if the mixture becomes too dry. Place the bell pepper on top of the pork, then add the reserved mushrooms. Continue to simmer until the bell pepper is tender, 5 to 10 minutes.
Nutrition Facts : Calories 290 calories, Carbohydrate 7.8 g, Cholesterol 63 mg, Fat 17.6 g, Fiber 2 g, Protein 25.3 g, SaturatedFat 5.1 g, Sodium 339.1 mg, Sugar 3.8 g
PORK CHOPS ITALIANO
I have been making this recipe for more than 30 years. Children as well as adults love them. These juicy chops are covered with a basil-seasoned tomato sauce and melted cheese. They're so easy and so fast, too. Any cut of chop can be used...I like to use boneless.-Janene Christensen, Eureka, Missouri
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Sprinkle pork chops with pepper. In a large skillet, brown chops in butter on both sides; drain. Combine the tomato sauce, water, Italian seasoning and basil; pour over chops. Bring to a boil. Reduce heat; cover and simmer for 6-8 minutes or until meat juices run clear., Top each pork chop with cheese and green pepper. Cover and cook 3-5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 211 calories, Fat 13g fat (8g saturated fat), Cholesterol 55mg cholesterol, Sodium 486mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 1g fiber), Protein 18g protein.
Tips:
- Choose high-quality pork chops that are at least 1 inch thick. You can use bone-in or boneless chops.
- To create a flavorful marinade, combine olive oil, Italian herbs, garlic, and red pepper flakes. Let the pork chops marinate for at least 30 minutes, or up to overnight.
- When cooking the pork chops, sear them over medium-high heat in a large skillet until they are browned on both sides. Then, reduce the heat to medium-low and cook the chops for an additional 8-10 minutes per side, or until they reach an internal temperature of 145 degrees Fahrenheit.
- While the pork chops are cooking, make the Italian sauce. In a separate skillet, heat olive oil and sauté onions and garlic until softened. Then, add crushed tomatoes, Italian seasoning, and salt and pepper to taste. Bring to a simmer and cook for 15-20 minutes, or until the sauce has thickened.
- To serve, spoon the Italian sauce over the cooked pork chops. Garnish with fresh parsley and grated Parmesan cheese.
Conclusion:
Pork chops Italiano is a delicious and easy-to-make dish that is perfect for a weeknight meal. The combination of tender pork chops, flavorful Italian sauce, and melted cheese is sure to please everyone at the table. With just a few simple ingredients and steps, you can create a restaurant-quality meal in the comfort of your own home. So next time you're looking for a quick and easy dinner recipe, give pork chops Italiano a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #eggs-dairy #pork #easy #european #italian #cheese #meat #pork-chops #3-steps-or-less
You'll also love
