Best 6 Port Wine Sharp Cheddar Cheese Spread Recipes
Welcome to the delightful world of port wine sharp cheddar cheese spread! This tantalizing appetizer or snack has captivated taste buds for generations, offering a harmonious blend of sharp cheddar cheese's tanginess and the fruity sweetness of port wine. Whether you're hosting a gathering of friends, planning a romantic evening, or simply seeking a culinary adventure, this recipe guide will lead you on a journey to discover the perfect port wine sharp cheddar cheese spread. From classic preparations to innovative variations, we've gathered a collection of recipes that cater to diverse preferences and skill levels.
Check out the recipes below so you can choose the best recipe for yourself!
PORT WINE CHEESE SPREAD
This port wine cheese recipe is typically served as a spread or in a ball. This flavorful cheese also makes a wonderful gift for the wine-lover or foodie on your list.
Provided by Ronda Eagle | Kitchen Dreaming
Categories Appetizer
Time 20m
Number Of Ingredients 6
Steps:
- In a small saucepan, boil 1 cup of port until it is reduced into a syrup of about 2 tablespoons.
- In a mixing bowl, cream together the cream cheese and cheddar cheeses. Season with salt and pepper to taste.
- Then, by hand swirl in the port reduction. Do not fully combine.
- Transfer into a crock for serving and top with a scattering of chopped walnuts and fresh herbs or roll into a 10 - 12 in log or ball and then roll into the nuts and fresh herbs
Nutrition Facts : ServingSize 1 1/10 portion, Calories 319 kcal, Sugar 3 g, Sodium 295 mg, Fat 26 g, SaturatedFat 13 g, Carbohydrate 6 g, Fiber 1 g, Protein 11 g, Cholesterol 64 mg
PORT WINE CHEESE SPREAD
Celebrate the holidays with this port wine cheese spread recipe made with cheddar cheese and sour cream.
Provided by Diana Rattray
Categories Appetizer
Time 5m
Number Of Ingredients 6
Steps:
- Gather the ingredients.
- In a small bowl, combine wine and melted butter.
- In a food processor, combine Cheddar cheese, sour cream, salt, and cayenne pepper. Process until mixture is smooth.
- With motor still running, gradually add the butter and wine mixture, processing until smooth.
- Serve with assorted crackers.
Nutrition Facts : Calories 172 kcal, Carbohydrate 2 g, Cholesterol 44 mg, Fiber 0 g, Protein 7 g, SaturatedFat 9 g, Sodium 401 mg, Sugar 1 g, Fat 15 g, ServingSize 4 cups (16 servings), UnsaturatedFat 0 g
PORT WINE CHEESE SPREAD
I picked the recipe up from the Southern Food section of About.com. My family loves Port Wine Cheese, but we've only had the pre-packaged Wispride version before. I'm looking forward to trying this for the holidays.
Provided by windy_moon
Categories Spreads
Time P1DT30m
Yield 4 cups
Number Of Ingredients 6
Steps:
- In a small bowl, combine wine and melted butter.
- In a food processor, combine Cheddar cheese, sour cream, salt, and cayenne pepper. Process until mixture is smooth.
- Gradually add the butter and wine mixture, processing until smooth.
- Store in airtight container and refrigerate for 24 hours for best flavor. Serve with assorted crackers. (Cooking time stated is meld time in refrigerator.).
CHEDDAR CHEESE SPREAD
A simple spread like this with some crackers is often all you need when entertaining. Letting the spread refrigerate overnight blends the flavors beautifully. -Kathy Rairigh, Milford, Indiana
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 3 cups.
Number Of Ingredients 8
Steps:
- In a bowl, combine the first seven ingredients; beat until smooth. Cover and refrigerate overnight. Serve with crackers.
Nutrition Facts :
PORT CHEDDAR CHEESE SPREAD
A great recipe for Holidays, dinner parties or just kicking back with a couple of good friends. Cook time is actually chill time
Provided by Just Cher
Categories Spreads
Time P3D
Yield 3 cups spread
Number Of Ingredients 9
Steps:
- Combine cheese, butter, sour cream, wine, mace and ground red pepper in food processor Cover and process until smooth.
- Mix in walnuts.
- Refrigerate, covered serveral days to allow flavors to mellow.
- Soften slightly at room temperature before serving with veggies and crackers.
Nutrition Facts : Calories 1055.8, Fat 94.8, SaturatedFat 46.4, Cholesterol 207.3, Sodium 1056.6, Carbohydrate 9.6, Fiber 2.7, Sugar 2.6, Protein 44.3
CANADIAN SHARP CHEDDAR CHEESE SPREAD
Attention, cheese lovers! This may be the best cheese spread you've ever had! My friend's mother gave me this recipe over 15 years ago. I always make it around the holidays, or for football and hockey game nights. Everyone begs for this recipe. Turn this into a pub spread by adding a half cup of your favorite dark ale. Use brick cream cheese for a spread, or spreadable cream cheese for a dip. Serve with crispy crackers, toast, or bagels.
Provided by WestCoastMom
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes
Time 8h45m
Yield 12
Number Of Ingredients 7
Steps:
- Place cream cheese and cold pack Cheddar cheese in a microwave-safe bowl; slice cheese into chunks with a knife. Microwave cheese in 30-second intervals on high just until softened, stirring between intervals.
- Stir red onion, Worcestershire sauce, black pepper, paprika, and hot sauce into cheese mixture with a fork until evenly combined; spoon into an airtight container and refrigerate, 8 hours to overnight.
- Remove cheese spread from refrigerator about 30 minutes before serving.
Nutrition Facts : Calories 116.4 calories, Carbohydrate 4.8 g, Cholesterol 30.7 mg, Fat 8.9 g, Fiber 0.2 g, Protein 4.9 g, SaturatedFat 5.5 g, Sodium 200.1 mg, Sugar 3.7 g
Tips:
- Use a good quality sharp cheddar cheese for the best flavor.
- Grate the cheese finely so that it melts smoothly.
- Use a dry white wine for a light and refreshing flavor.
- Add a touch of Dijon mustard for a bit of sharpness.
- Garnish with fresh herbs or chopped nuts for a finishing touch.
Conclusion:
Port wine sharp cheddar cheese spread is a delicious and easy-to-make appetizer that is perfect for any occasion. It is creamy, flavorful, and sure to please everyone. Whether you are serving it at a party or enjoying it as a snack, this spread is sure to be a hit. So next time you are looking for a simple and delicious appetizer, give this port wine sharp cheddar cheese spread a try. You won't be disappointed.
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