When it comes to sweet and simple cookies, preacher cookies stand out as a classic treat that combines delicious flavors with a touch of nostalgia. These cookies are known by many names, including hermits, macaroons, and molasses cookies. Regardless of what you call them, preacher cookies offer a delightful combination of chewy texture and rich flavors. In this article, we will explore the history of preacher cookies, provide tips for achieving the perfect balance of spices and sweetness, and present a selection of recipes that cater to different dietary preferences. Whether you're a seasoned baker or a beginner looking to try something new, this guide will equip you with the knowledge and inspiration to create irresistible preacher cookies that will be a hit at any gathering.
Let's cook with our recipes!
PREACHER COOKIES
Easy, no-bake cookies.
Provided by Suzanne Stull
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 18
Number Of Ingredients 8
Steps:
- Mix butter or margarine, cocoa, sugar, milk, and salt together in saucepan. Boil for 1 minute.
- Stir in oatmeal, peanut butter and vanilla. Drop by tablespoonfuls onto waxed paper. Allow to cool and harden.
Nutrition Facts : Calories 231.4 calories, Carbohydrate 33.9 g, Cholesterol 14.1 mg, Fat 9.9 g, Fiber 2.3 g, Protein 4 g, SaturatedFat 4.2 g, Sodium 91.2 mg, Sugar 23.3 g
LINDA'S PREACHER COOKIES
This recipe was handed down from my cousin's aunt, Linda M. Hatfield, who has now passed away. Linda's husband, Conard, is a minister and these were a hit.
Provided by Bryson Hatfield
Categories Cookies
Number Of Ingredients 7
Steps:
- 1. Mix together margarine, milk, sugar, and peanut butter and bring to a boil. Boil 3 minutes.
- 2. Take from stove and add oatmeal, cocoa and vanilla. Stir until mixture gets thick.
- 3. The drop by spoon onto waxed paper and let COOL, COOL, COOL.
PREACHER COOKIES
By far the best cookie ever invented! These cookies melt in your mouth and are so soft and moist. LOVE THEM!
Provided by Hope Adcox
Categories Chocolate
Time 30m
Number Of Ingredients 8
Steps:
- 1. Mix butter, cocoa, sugar, milk, and salt together in saucepan. Boil 1 minute.
- 2. Stir in oatmeal, peanut butter and vanilla. Let cool, then roll into small balls and flatten out on wax paper. Refrigerate for 15 minutes then take out and leave at room temperature.
Tips:
- Use room temperature ingredients. This will help the cookies spread and bake more evenly.
- Cream the butter and sugar together until light and fluffy. This will help incorporate air into the cookies, making them lighter and more tender.
- Gradually add the eggs, one at a time. This will help prevent the cookies from curdling.
- Stir in the dry ingredients until just combined. Overmixing will make the cookies tough.
- Chill the dough for at least 30 minutes before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at 350 degrees Fahrenheit for 10-12 minutes, or until the edges are golden brown and the centers are set.
- Let the cookies cool on a wire rack before enjoying. This will help them to firm up and prevent them from breaking.
Conclusion:
Preacher cookies are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for any occasion, from a casual get-together to a holiday party. With their simple ingredients and classic flavor, preacher cookies are sure to be a hit with everyone who tries them.
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