The prickly pear margarita is a delightful blend of flavors that is sure to tantalize your taste buds. This refreshing cocktail combines the sweetness of prickly pear syrup, the tang of lime juice, and the smoky flavor of tequila to create a unique and memorable drink. Whether you are a margarita aficionado or looking to try something new, this prickly pear margarita recipe is the perfect choice for any occasion.
Check out the recipes below so you can choose the best recipe for yourself!
PRICKLY PEAR CACTUS MARGARITA
I had this drink in Tucson and talked the bartender into sharing the recipe with me.
Provided by Shannon Lindell
Categories World Cuisine Recipes Latin American Mexican
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Pour salt into a small plate. Wet the rim of a margarita glass and dip rim into salt.
- Fill a cocktail shaker with ice; pour tequila, sweet and sour mix, triple sec, lime juice, and pear syrup over ice. Cover shaker and shake drink; strain into prepared margarita glass.
Nutrition Facts : Calories 422.9 calories, Carbohydrate 56.3 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, Sodium 3.1 mg, Sugar 52.1 g
PRICKLY PEAR MARGARITA
Steps:
- Combine the tequila, Cointreau, lime juice and pear syrup in a cocktail shaker. Shake vigorously to incorporate. Wet the rim of a margarita glass and dip into salt and sugar mixture. Pour margarita into glass over ice. Garnish with a kumquat and a curled piece of lime peel.
PRICKLY PEAR MARGARITA
While reading about all the different flavors of margaritas, one particular margarita--the Prickly Pear Margarita, a favorite in New Mexico--received so many glowing comments. So I had to give it a try. And yes, it's every bit as delicious as everyone said it would be. I tried a few recipes that were all pretty similar, but...
Provided by Vickie Parks
Categories Cocktails
Time 5m
Number Of Ingredients 7
Steps:
- 1. Combine the tequila, Cointreau, lime juice and pear syrup in a cocktail shaker. Shake vigorously to mix well.
- 2. Wet the rim of a margarita glass and dip into salt or sugar (or use a salt/sugar mix).
- 3. Pour margarita into glass over ice. Garnish with a kumquat and a curled piece of lime peel, and serve.
Tips:
- To make the prickly pear puree, you can use fresh or frozen prickly pears. If using fresh, remove the skin and seeds before blending. If using frozen, thaw them first.
- If you don't have prickly pear puree, you can substitute another fruit puree, such as mango or strawberry.
- To make the margarita mix, you can use a store-bought mix or make your own. To make your own, combine 1 cup of lime juice, 1 cup of orange juice, and 1/2 cup of simple syrup in a blender and blend until smooth.
- You can use any type of tequila you like in this recipe. However, a blanco or reposado tequila will give you the best flavor.
- To make the salt rim, simply rub a lime wedge around the rim of the glass and then dip it in salt.
- Serve the margaritas immediately, garnished with a lime wedge and a prickly pear cactus pad.
Conclusion:
The prickly pear margarita is a refreshing and delicious cocktail that is perfect for any occasion. It's easy to make and can be customized to your own taste. So next time you're looking for a new cocktail to try, give the prickly pear margarita a try.
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