Best 2 Puerto Rican Sandwich Spam Recipes

When seeking out the greatest recipe for cooking an authentic Puerto Rican sandwich with Spam, certain foundational aspects must be considered. From selecting the perfect bread to the combination of meats, cheeses, and sides, each component contributes towards crafting a delightful culinary experience. Understanding the origins of this dish and its variations across Puerto Rican regions will help guide the selection of the best recipe for your needs. This article will explore the fundamentals of creating a delectable Puerto Rican sandwich with Spam, providing an in-depth analysis of the ingredients, techniques, and flavors that contribute to its irresistible charm.

Here are our top 2 tried and tested recipes!

TEA PARTY SANDWICHES (PUERTO RICAN VERSION)

Tea Party Sandwiches (Puerto Rican Version) image

This is an old recipe passed on from my mom; easy, tasty, and kids love them!!

Provided by Mrs. Good

Categories Appetizers and Snacks Canapes and Crostini Recipes

Time 30m

Yield 15

Number Of Ingredients 8

Ingredients

1 (12 ounce) can fully cooked luncheon meat (such as SPAM®), cubed
1 (16 ounce) jar processed cheese sauce (such as Cheez Whiz®)
1 (4 ounce) jar chopped pimiento peppers with liquid
¾ cup mayonnaise-style sandwich spread with chopped sweet pickle
15 slices white bread
15 slices whole wheat bread
1 teaspoon dried parsley, or to taste
1 small cucumber, thinly sliced

Steps:

Place luncheon meat cubes, processed cheese sauce, pimientos, and sandwich spread in a blender; pulse to blend into a smooth mixture, stopping often to scrape down blender sides. Transfer spread to a bowl.
Spread the mixture onto 15 slices of white bread; top each with a slice of whole wheat bread. Press sandwiches together lightly and cut off crusts. Slice sandwiches in half diagonally to make triangles; sprinkle sandwiches with parsley flakes and top each sandwich half with a piece of sliced cucumber.

Nutrition Facts : Calories 340.4 calories, Carbohydrate 31.3 g, Cholesterol 47.6 mg, Fat 18.4 g, Fiber 2.9 g, Protein 12.4 g, SaturatedFat 7.2 g, Sodium 1227.7 mg, Sugar 5 g

PUERTO RICAN SANDWICH SPREAD RECIPE BY TASTY

Puerto Rican Sandwich Spread Recipe by Tasty image

Here's what you need: spam, fancy pimientos, garlic, cream cheese, milk, cheez whiz

Provided by Yarisbeth Roman Perez

Categories Lunch

Time 30m

Yield 20 servings

Number Of Ingredients 6

Ingredients

1 can spam, cubed into 1 in (2.54 cm)
1 jar fancy pimientos, (including oil), deseeded (reserve oil in jar for recipe)
1 tablespoon garlic
4 oz cream cheese, cubed into 1 in (2.54 cm)
5 tablespoons milk
1 cup cheez whiz

Steps:

Blend spam, fancy pimientos, garlic, cream cheese, milk, Cheez Whiz, and oil from fancy pimiento jar until creamy.
Serve as desired.

Nutrition Facts : Calories 242 calories, Carbohydrate 1 gram, Fat 11 grams, Fiber 0 grams, Protein 29 grams, Sugar 1 gram

Tips:

To make the perfect Puerto Rican sandwich, start with high-quality ingredients. Look for fresh, crusty bread, and flavorful deli meats and cheeses.
Don't be afraid to experiment with different flavor combinations. This sandwich is a great way to use up leftovers, so feel free to add your favorite ingredients.
If you don't have a panini press, you can still make this sandwich in a regular skillet or on a griddle. Just be sure to cook it on low heat so that the bread doesn't burn.
Serve the sandwich with your favorite sides, such as potato chips, french fries, or a side salad.

Conclusion:

The Puerto Rican sandwich is a delicious and easy-to-make sandwich that is perfect for a quick lunch or dinner. With its combination of flavorful ingredients and crispy bread, this sandwich is sure to be a hit with everyone who tries it.