Best 4 Pull Apart Monkey Bread Recipes
Pull-apart monkey bread is a delectable treat that combines the flavors of soft, fluffy dough, sweet glaze, and warm spices. Originating from the Southern United States, this crowd-pleasing dish is a perfect combination of fun and indulgence. Whether you're looking for a special occasion dessert or a cozy comfort food, pull-apart monkey bread is sure to satisfy your sweet cravings.
Let's cook with our recipes!
PULL APART PEPPERONI PIZZA BREAD (MONKEY PIZZA)
From Sweet & Simple Living website, your kids will love this savory twist on Monkey Bread. Made in a Bundt pan (half the recipe), it is a beautiful appetizer served with warmed pizza sauce in the center in a ramekin. I usually make half of the recipe to serve 4 with some leftovers as a main dish with a side salad.
Provided by Larawithoutau
Categories < 60 Mins
Time 40m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees.
- Cut pizza dough or biscuits into quarters.
- Cut the pepperoni into smaller pieces.
- Mix all the ingredients (except pizza sauce) in a bowl and toss so that the oil is spread evenly on each piece of dough, place in greased Bundt Pan (if making half the recipe) or 13x9 inch greased pan if making whole recipe.
- Bake for about 30 minutes (or until the top is brown and the center is thoroughly cooked) TIP: Be sure to check it in the middle before you pull it out. If the middle is still not cooked thoroughly be sure to leave it in another 5 minutes at a time until it's done.
- Flip over on to a plate while it's still hot.
- Serve with pizza sauce.
PULL-APART MONKEY BREAD
This is an easy, unique dessert or coffee cake. It is great for kids and adults and is super quick to prepare because it starts with refrigerated biscuits. Enjoy!
Provided by Karen..
Categories Yeast Breads
Time 1h
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees.
- Roll each biscuit into a ball.
- Combine sugar, cinnamon and nuts in a small bowl.
- Dip each biscuit ball in melted butter and then roll in sugar mixture.
- Layer balls in a greased bundt or tube pan.
- Bake for 45 to 50 minutes or until golden brown.
- Tip out onto a serving plate and pull apart what you want!
MONKEY BREAD PULL APART CINNAMON ROLLS
My daughter made this for our "girls weekend" at the beach and it was a huge hit.
Provided by Belinda Loucks
Categories Breads
Time 1h
Number Of Ingredients 6
Steps:
- 1. Spray Bundt pan with Pam spray. Line bottom of Bundt pan with nuts. Place 1 package of frozen rolls (about 24) into the pan on top of the nuts. Sprinkle 1 package of pudding mix over the frozen rolls.
- 2. Melt 6 tablespoons butter. Add 1/2 cup brown sugar and 3/4 teaspoon cinnamon to melted butter. Drizzle this mixture over the rolls and pudding.
- 3. Let rise overnight (covered with a lightweight towel.)
- 4. Bake the next morning 350 degrees for 30 minutes. Let cool for a few minutes then turn pan upside down to remove from the pan.
PULL APART MONKEY BREAD RECIPE - (4.6/5)
Provided by LORIWHIP
Number Of Ingredients 5
Steps:
- Cut thawed bread dough into bite-sized pieces. Roll into balls and place half in a greased bundt pan. Mix brown sugar, pudding, and nuts together, then sprinkle half the mixture over the dough in the bundt pan. Add remaining dough balls to bundt pan and sprinkle with remaining nut mixture. Let rise until contents fill the pan, or refrigerate overnight to rise. Once risen, pour melted butter overtop. Bake at 350°F for 20 to 30 minutes.
Tips for Making the Perfect Pull-Apart Bread:
- Use fresh, high-quality ingredients for the best flavor and texture.
- Activate the yeast in warm water before adding it to the dough. This will help ensure that the yeast is active and will cause the dough to rise properly.
- Knead the dough until it is smooth and elastic. This will help develop the gluten in the dough, which will give the bread a chewy texture.
- Let the dough rise in a warm place until it has doubled in size. This will give the yeast time to produce carbon dioxide, which will cause the dough to rise.
- Shape the dough into balls or other desired shapes. Place the dough balls in a greased pan, leaving space between them for rising.
- Let the dough rise again until it has doubled in size. This will ensure that the bread is light and fluffy.
- Bake the bread in a preheated oven until it is golden brown. The baking time will vary depending on the size and shape of the bread.
- Let the bread cool slightly before serving. This will make it easier to pull apart and enjoy.
Conclusion:
Pull-apart bread is a delicious and versatile bread that can be enjoyed by people of all ages. It is perfect for parties, potlucks, and picnics. With a few simple ingredients and a little bit of time, you can easily make your own pull-apart bread at home. So what are you waiting for? Give it a try!
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