Best 2 Pumpkin Cream Cheese Swirl Brownies Recipes

If you're a fan of classic fall flavors and indulgent desserts, then pumpkin cream cheese swirl brownies are an absolute must-try. These delectable treats combine the rich, moist texture of a brownie with the tangy sweetness of cream cheese and the warm, inviting flavors of pumpkin spice. With their marbled appearance and gooey, fudgy centers, these brownies are sure to satisfy your sweet tooth and leave you craving more. Whether you're looking for a special dessert to serve at your next gathering or a cozy treat to enjoy on a chilly autumn evening, these pumpkin cream cheese swirl brownies are the perfect choice.

Check out the recipes below so you can choose the best recipe for yourself!

PUMPKIN-CREAM CHEESE SWIRL BROWNIES

Pumpkin-Cream Cheese Swirl Brownies image

Provided by Fake Bake

Categories dessert

Time 45m

Yield 24 brownies

Number Of Ingredients 4

Ingredients

1 family-sized box (18.4 ounces) brownie mix, plus required ingredients
4 ounces cream cheese, at room temperature
1/2 cup pumpkin pie filling (not pumpkin puree)
1 large egg

Steps:

Prepare the brownie mix according to package directions and pour into a prepared 13-by-9-inch baking dish. Mix the cream cheese, pumpkin pie filling and egg together in a large bowl. Spoon dollops of the pumpkin mixture over the brownie batter and use a butter knife to swirl the two flavors together. Bake as directed.

PUMPKIN CREAM CHEESE SWIRL BROWNIES

Pumpkin Cream Cheese Swirl Brownies image

One of my favorite dessert to make around October. They are really just divine! They are a Cake-like pumpkin brownies made more interesting and flavorful with swirls of cream cheese batter.

Provided by Vylet Chef

Categories Dessert

Time 45m

Yield 12 Brownies, 10 serving(s)

Number Of Ingredients 18

Ingredients

6 tablespoons butter, melted
1 cup light brown sugar, packed
1 teaspoon vanilla
2 large eggs
1 cup pumpkin puree
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 1/2 teaspoons ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground allspice
1/4 teaspoon ground ginger
4 ounces cream cheese, softened
1 egg
1/3 cup confectioners' sugar
1/2 teaspoon vanilla
2 tablespoons flour

Steps:

Butter and flour an 11x7-inch baking pan. Heat oven to 350°.
In a large mixing bowl, beat butter with brown sugar, 1 teaspoon vanilla, and 2 eggs until light and creamy. Beat in pumpkin puree. In another bowl, combine 1 cup of flour with baking powder, soda, salt, and spices. Slowly beat into the first mixture until well blended. Spread in prepared baking pan.
n a medium bowl, combine cream cheese, 1 egg, confectioners' sugar, 1/2 teaspoon vanilla, and 2 tablespoons flour. Beat for 1 to 2 minutes, until smooth and creamy. Spoon onto the pumpkin batter. Using a small narrow spatula or butter knife, swirl the cream cheese batter into the pumpkin batter.
Bake for 30 to 35 minutes, or until a toothpick inserted in the center comes out clean.

Tips:

Use a good quality cream cheese for a smooth and creamy filling.
Make sure the cream cheese is softened to room temperature before mixing it with the other ingredients.
Don't overmix the batter, as this can result in tough brownies.
Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached.
Allow the brownies to cool completely before slicing and serving.

Conclusion:

Pumpkin cream cheese swirl brownies are a delicious and festive treat that are perfect for any occasion. They are easy to make and can be enjoyed by people of all ages. Whether you are looking for a sweet treat to share with friends and family or a special dessert to serve at a party, these brownies are sure to please.