Best 4 Pumpkin Pie Frosty Recipes
Are you in search of a delectable and refreshing treat that will satisfy your sweet cravings? Look no further than the Pumpkin Pie Frosty, a delightful frozen dessert that combines the classic flavors of pumpkin pie with the creamy texture of a frosty. This culinary masterpiece is perfect for any occasion, whether it's a festive gathering, a cozy night in, or a simple indulgence. With its vibrant orange hue and rich, indulgent taste, the Pumpkin Pie Frosty is sure to become a favorite among family and friends.
Let's cook with our recipes!
FROSTY PUMPKIN PIE
This frozen treat is so delightful no one would guess it's made with reduced-fat ingredients. We actually prefer a slice of this layered dessert to traditional pumpkin pie at Christmastime. -Janet Jackson, Homedale, Illinois
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Spread yogurt into crust. Freeze for 30 minutes. , Meanwhile, in a bowl, combine the pumpkin, sugar, pumpkin pie spice, salt and ginger. Fold in whipped topping. Spoon over frozen yogurt. Freeze for 6 hours or overnight. Remove from the freezer 20 minutes before cutting. If desired, sprinkle with additional pumpkin pie spice.
Nutrition Facts : Calories 289 calories, Fat 10g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 293mg sodium, Carbohydrate 41g carbohydrate (31g sugars, Fiber 1g fiber), Protein 6g protein.
FROSTY PUMPKIN PIE
Even if you don't like pumpkin pie you will really like this one. Its an old, old recipe, but good. It is a 1950's recipe of my mothers. For a beautiful presentation, top each slice with a dollop of whipped cream and a walnut half.
Provided by Mary Ann Benzon
Categories Fruits and Vegetables Vegetables Squash
Yield 8
Number Of Ingredients 8
Steps:
- Combine pumpkin, brown sugar, salt, and spices with a rotary beater. Blend in ice cream. Pour into pie shell. Freeze until firm. Serve frozen, garnished with whipped cream and walnut halves.
Nutrition Facts : Calories 277.5 calories, Carbohydrate 39.6 g, Cholesterol 29 mg, Fat 12.6 g, Fiber 1.6 g, Protein 3.4 g, SaturatedFat 6.2 g, Sodium 377.8 mg, Sugar 29.1 g
FROSTY PUMPKIN PIE
I haven't had a chance to try this yet, but it looks like a great Summer dessert for pumpkin fans! Prep time does not include time to bake the crust or to freeze pie.
Provided by Kree6528
Categories Pie
Time 10m
Yield 1 9inch pie, 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine pumpkin, brown sugar, salt, and spices with a rotary beater.
- Blend in ice cream.
- Pour into pie shell; freeze until firm.
- Serve frozen, garnished with whipped cream if desired.
- Note: This pie can be dairy-free if a non-dairy crust and soy ice cream are used!
PUMPKIN PIE FROSTY RECIPE - (4.3/5)
Provided by shygirl
Number Of Ingredients 6
Steps:
- Combine condensed milk, pumpkin, cool whip, and pumpkin pie spice in your ice cream makers frozen bowl. Use a spoon to stir and combine. It doesn't have go be completely combined, but as much as possible. Turn on your ice cream maker and pour in the cream as it spins. Let it turn for about 30 minutes, or until it is the consistency that you want. Top with more pumpkin pie spice or whipped cream as desired.
Tips:
- To make your Pumpkin Pie Frosty extra creamy, use a high-quality vanilla ice cream.
- For a more intense pumpkin flavor, use homemade pumpkin puree instead of canned.
- If you don't have pumpkin pie spice, you can make your own by combining ground cinnamon, nutmeg, ginger, and cloves.
- To make your Pumpkin Pie Frosty ahead of time, simply freeze the mixture in an airtight container for up to 2 weeks. When you're ready to serve, thaw the mixture in the refrigerator for a few hours or overnight.
- Garnish your Pumpkin Pie Frosty with whipped cream, a sprinkle of pumpkin pie spice, or a graham cracker crumb.
Conclusion:
The Pumpkin Pie Frosty is a delicious and easy-to-make frozen treat that is perfect for fall. With its creamy texture, pumpkin pie filling, and graham cracker crust, it's sure to become a favorite of family and friends. So next time you're in the mood for something sweet and refreshing, give the Pumpkin Pie Frosty a try.
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