Best 2 Quiche To Die For Recipes

In the realm of culinary delights, few dishes evoke such universal appreciation as the quiche. A delectable blend of savory filling encased in a flaky, golden crust, the quiche has captivated taste buds for centuries. Whether served as a hearty breakfast, a light lunch, or an elegant dinner entree, this versatile dish has earned its place as a culinary masterpiece. With its endless variations of fillings and crusts, the quiche offers a canvas for creativity, allowing home cooks and chefs alike to showcase their culinary skills and delight their guests with each bite. Join us on a delectable journey as we explore the art of crafting the perfect quiche, unearthing the secrets to a crust that is both crisp and flaky, and discovering a myriad of fillings that will tantalize your taste buds and leave you craving more.

Let's cook with our recipes!

25 EASY QUICHES FOR ANY OCCASION

25 Easy Quiches for Any Occasion image

Perfect for breakfast, brunch, lunch, and dinner, these quiche recipes are crazy-versatile and loaded with fresh veggies, meat, and lots of ooey-gooey cheese.

Provided by insanelygood

Categories Breakfast Recipe Roundup

Number Of Ingredients 25

Ingredients

Spinach Quiche
Bisquick Impossible Quiche
Classic Quiche Lorraine
Cheese and Brussel Sprout Quiche with Baby Herb Salad
Spinach and Bacon Quiche
Mushroom Quiche
Three Cheese Quiche
Spinach and Mushroom Crustless Quiche
Asparagus, Ricotta, and Prosciutto Quiche
Gruyère, Bacon and Leek Quiche
110 Calorie Crustless Veggie Quiche
Tomato, Basil Caramelized Onion Quiche
Dairy-Free Spinach Quiche
Crustless Broccoli Quiche
Veggie Mediterranean Quiche
Mini Quiche 4 Ways
Hashbrown Quiche Cups
Vegetarian Spinach Potato Quiche
Chorizo Quiche
Cowboy Quiche
Salmon Quiche
Sweet Potato and Goat Cheese Quiche
Zucchini Quiche with Basil
Cheeseburger Quiche
Chile Relleno Quiche

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a delicious recipe in 30 minutes or less!

Nutrition Facts :

QUICHE TO DIE FOR!

Quiche to Die For! image

Make and share this Quiche to Die For! recipe from Food.com.

Provided by Northern_Reflectionz

Categories One Dish Meal

Time 1h10m

Yield 8-10 serving(s)

Number Of Ingredients 7

Ingredients

12 slices bread
3 1/2 cups milk
2 cups broccoli, chopped
8 ounces cheddar cheese, sliced
8 eggs
2 cups ham, shredded (or cubed)
2 tablespoons onions, chopped

Steps:

Trim crusts from bread, and line 9x13 pan.
Layer cheese, ham, broccoli and bread.
Mix eggs, milk and onion and pour over.
Bake 350 for 1 hour.

Nutrition Facts : Calories 416.1, Fat 21.6, SaturatedFat 10.9, Cholesterol 274.4, Sodium 1091.9, Carbohydrate 26.5, Fiber 1.5, Sugar 2.6, Protein 28.2

Tips:

Use a good quality cheese. The type of cheese you use will have a big impact on the flavor of your quiche. Use a cheese that melts well and has a strong flavor, such as cheddar, Gruyère, or Swiss.
Don't overcook the quiche. The quiche is done when the center is just set. If you overcook it, the quiche will be dry and crumbly.
Let the quiche cool slightly before serving. This will help the quiche to set and make it easier to slice.
Serve the quiche with a green salad or fruit. This will help to balance out the richness of the quiche.

Conclusion:

Quiche is a delicious and versatile dish that can be served for breakfast, lunch, or dinner. It's also a great way to use up leftover vegetables and cheese. With a little planning, you can make a quiche that everyone will enjoy.