Pizza is a delicious and versatile dish that can be enjoyed by people of all ages. It is a great way to use up leftover ingredients and can be easily customized to suit your taste. Beef pizza is a classic combination of flavors, and there are many quick and easy recipes available that can help you make a delicious pizza in no time. Whether you are looking for a simple weeknight meal or a fun weekend project, you are sure to find a beef pizza recipe that you will love.
Check out the recipes below so you can choose the best recipe for yourself!
BASIC BEEF PIZZA
We like pizza plain and simple without the frills of many toppings. This easy-to-fix pizza is better than any frozen variety.-Linda Troop, Fleetwood, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4-6 servings.
Number Of Ingredients 7
Steps:
- In a skillet, cook beef over medium heat until no longer pink; drain. Add salt, celery salt and pepper; set aside. On a floured surface, roll dough into a 13-in. circle. Press onto the bottom and up the sides of a greased 12-in. pizza pan. Spread sauce over crust to within 1/2 in. of edge. Top with cheese and beef mixture. Bake at 350° for 20-25 minutes or until crust is golden and cheese is melted.
Nutrition Facts :
QUICK-AND-EASY BEEF PIZZA
Make and share this Quick-And-Easy Beef Pizza recipe from Food.com.
Provided by Sharon123
Categories Cheese
Time 28m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place olive oil in a large nonstick skillet and heat.
- Put in the green pepper and onion and cook until tender, about 8 minutes. Set aside.
- Place pizza crust on a lightly greased baking sheet.
- Top with the beef, onion and green pepper mixture, and cherry tomatoes.
- Sprinkle with Swiss cheese, Parmesan cheese and Italian seasoning.
- Bake in a 400*F. oven about 8 minutes or until cheese melts and pizza is heated through.
Nutrition Facts : Calories 279, Fat 19.1, SaturatedFat 8.7, Cholesterol 64, Sodium 120, Carbohydrate 6, Fiber 1.2, Sugar 2.8, Protein 20.6
QUICK-AND-EASY BEEF PIZZA
Make and share this Quick-And-Easy Beef Pizza recipe from Food.com.
Provided by ElizabethKnicely
Categories Onions
Time 28m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Place olive oil in a large nonstick skillet and heat.
- Put in the green pepper and onion and cook until tender, about 8 minutes. Set aside.
- Place pizza crust on a lightly greased baking sheet.
- Top with the beef, onion and green pepper mixture, and cherry tomatoes.
- Bake in a 400°F oven about 8 minutes or until cheese melts and pizza is heated through.
Nutrition Facts : Calories 139.5, Fat 9.6, SaturatedFat 4.3, Cholesterol 32, Sodium 60, Carbohydrate 3, Fiber 0.6, Sugar 1.4, Protein 10.3
QUICK AND EASY BBQ PIZZA
This BBQ chicken pizza is quick and easy. I used Montgomery Inn BBQ sauce (my fav) and Pillsbury® ready-made pizza crust. My friends loved it!
Provided by ASHLEIGHL
Categories Main Dish Recipes Pizza Recipes
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.
- Heat olive oil in a skillet over medium heat; cook and stir onion, red bell pepper, and mushrooms until tender, 5 to 10 minutes. Add diced tomatoes; cook and stir until heated through, 2 to 3 minutes. Combine vegetable mixture and chicken in a large bowl; add barbeque sauce and mix well.
- Spread pizza crust onto the prepared baking sheet. Spoon barbeque sauce mixture over crust and top with cheese blend.
- Bake in the preheated oven until cheese is bubbling and melted, 13 to 18 minutes.
Nutrition Facts : Calories 766.9 calories, Carbohydrate 92.7 g, Cholesterol 84.9 mg, Fat 26.6 g, Fiber 4.4 g, Protein 36.5 g, SaturatedFat 11.4 g, Sodium 2856 mg, Sugar 43.2 g
Tips:
- Use high-quality ingredients: The better the quality of your ingredients, the better your pizza will be. Look for fresh, flavorful tomatoes, mozzarella cheese, and ground beef.
- Make your own pizza dough: It's not as hard as you think! With just a few simple ingredients, you can make a delicious, homemade pizza dough that will impress your friends and family.
- Don't be afraid to experiment: There are endless possibilities when it comes to pizza toppings. Get creative and try different combinations of ingredients to find your favorite.
- Cook your pizza at a high temperature: This will help to create a crispy crust and prevent the pizza from becoming soggy.
- Let your pizza rest before slicing: This will allow the juices to redistribute and prevent the pizza from becoming dry.
Conclusion:
Beef pizza is a delicious and versatile dish that can be enjoyed by people of all ages. With its simple ingredients and endless possibilities for toppings, it's a great option for a quick and easy meal. Whether you're making it from scratch or using pre-made ingredients, following these tips will help you make the best beef pizza possible. So next time you're craving a pizza, give this recipe a try!
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