Best 2 Quick And Easy Turtles Recipes
Are you looking for a fun and unique culinary experience? If so, then look no further than the delightful dish of "quick and easy turtles." This dish is sure to tantalize your taste buds and impress your friends and family. With a variety of simple and delicious recipes available, you're sure to find the perfect one to suit your needs. So get ready to explore the world of "quick and easy turtles" and discover the joy of creating this delicious meal.
Let's cook with our recipes!
QUICK AND EASY TURTLES
Who doesn't love chocolate, caramel and nuts? Easy treat to make and even easier to eat! Great addition to a holiday cookie plate or to give as gifts wrapped in a pretty box
Provided by Victoria Ross
Categories Other Desserts
Time 25m
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 300 degrees. Cover a large cookie sheet with aluminum foil, shiny side up. Spray with cooking spray to cover.
- 2. Place 3 pecan halves in a Y shape on the foil until you have 24 Y shapes. Place 1 unwrapped caramel in the center of each Y.
- 3. Bake in preheated oven just until caramel is melted, about 9-10 minutes. While caramels are melting in oven, heat shortening and chocolate chips in microwave in 30 second intervals, stirring to melt until just melted.
- 4. Remove caramels and pecans from oven when caramel is just melted. Spoon chocolate over candies and refrigerate at least 30 minutes or until chocolate is set.
QUICK AND EASY PECAN TURTLES
If you love Turtles, you'll love these! Had these little treats at our office Christmas party and they were a HUGE hit!
Provided by Connie Osborn
Categories Chocolate
Time 15m
Number Of Ingredients 3
Steps:
- 1. Unwrap Rolo candies and place in bowl for later.
- 2. Arrange the pretzels in a single layer on a parchment lined cookie sheet. Place one chocolate covered caramel candy on each pretzel.
- 3. Bake on 300 degrees for 5 minutes. Place in oven to soften rolos, approximately 5 minutes. Check occassionally, don't let them melt.
- 4. Take out of oven.
- 5. Push a pecan half on top of each rolo
- 6. Set in a cool area or fridge to harden.
- 7. Remove from fridge and store in bag or container.
- 8. ENJOY
Tips:
- Use high-quality chocolate. The type of chocolate you use will greatly affect the taste of your turtles. Look for a chocolate that is at least 60% cocoa solids.
- Temper the chocolate. Tempering chocolate is a process of heating and cooling the chocolate in a specific way to stabilize it. This will help the chocolate set properly and give it a smooth, glossy finish.
- Be patient. Making turtles takes time. Don't rush the process or you will end up with messy, broken turtles.
- Get creative with your toppings. You can use a variety of different toppings to decorate your turtles, such as nuts, sprinkles, or chopped candy.
Conclusion:
Turtles are a delicious and easy-to-make candy that is perfect for any occasion. With a few simple ingredients and a little bit of time, you can create a batch of turtles that will be enjoyed by people of all ages. So what are you waiting for? Give this recipe a try today!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
