Quick banana ice cream is a delicious and healthy treat that you can make in just a few minutes. It's perfect for a hot summer day or as a quick snack. It is a great way to use up overripe bananas, and it’s a healthier alternative to store-bought ice cream. With just a few simple ingredients and a blender, you can create a creamy, flavorful dessert that the whole family will love. In this article, we will provide you with a few different recipes for quick banana ice cream, so you can find the one that best suits your taste and dietary needs.
Here are our top 2 tried and tested recipes!
QUICK BANANA MILKSHAKE (ICE CREAM FREE)
This is a delicious milkshake to try if you don't have a lot of time or ingredients! The cinnamon and sugar can be omitted.
Provided by ilovezip
Categories Drinks Recipes Shakes and Floats Recipes
Time 5m
Yield 2
Number Of Ingredients 5
Steps:
- Put banana, milk, ice, sugar, and cinnamon in a blender; puree until smooth.
Nutrition Facts : Calories 138.9 calories, Carbohydrate 25.8 g, Cholesterol 9.8 mg, Fat 2.6 g, Fiber 1.8 g, Protein 4.7 g, SaturatedFat 1.6 g, Sodium 51.6 mg, Sugar 19.2 g
QUICK BANANA ICE CREAM
So Yummy! I can't believe I let this lie in my recipe file without trying it for so long! Preparation time does not include time for freezing the banana chunks, (2-3 hours). Try using powdered sugar so that you don't get the coarse granules in the ice-cream.
Provided by Nabiha
Categories Frozen Desserts
Time 10m
Yield 4-5 serving(s)
Number Of Ingredients 4
Steps:
- Tip the frozen banana chunks into the food processor.
- Add the vanilla essence, sugar and half the buttermilk.
- Turn on the processor and let it run for a few moments. While it is still running, pour in the remaining buttermilk in a thin steady stream.
- Let the machine run until the mixture is beautifully smooth and creamy.
- Serve at once.
Tips:
- Use ripe bananas: The riper the bananas, the sweeter and creamier your ice cream will be.
- Freeze the bananas in advance: Freezing the bananas before making the ice cream will help it to churn more smoothly and give it a creamier texture.
- Add your favorite mix-ins: Once the ice cream has started to churn, you can add in your favorite mix-ins, such as chocolate chips, nuts, or fruit.
- Be patient: It takes time for the ice cream to churn, so be patient and don't open the freezer door too often.
Conclusion:
This quick and easy banana ice cream recipe is a delicious and refreshing treat that can be enjoyed by people of all ages. With just a few simple ingredients and a little bit of time, you can make a delicious and healthy dessert that everyone will love. So next time you're looking for a sweet treat, give this banana ice cream recipe a try. You won't be disappointed!
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