Best 2 Raisin Eggnog French Toast Recipes

Start your day off right with a delicious and unique breakfast of raisin eggnog French toast. Combining the flavors of traditional eggnog and sweet raisins, this recipe adds a festive twist to your favorite breakfast dish. It's easy to make and will be a hit with the whole family, perfect for holiday mornings or weekend brunches.

Here are our top 2 tried and tested recipes!

Tips:

• Use high-quality ingredients for the best flavor. Fresh, local eggs, rich milk, and creamy butter will make a big difference.
• Don't over-beat the egg mixture. Just whisk until the ingredients are well combined.
• If you don't have eggnog, you can substitute a mixture of milk and cream.
• Use a heavy-bottomed skillet or griddle for even cooking.
• Cook the French toast over medium heat so that it has time to cook through without burning.
• Flip the French toast only once, when the edges are golden brown and the bottom is cooked through.
• Serve the French toast immediately with your favorite toppings, such as butter, syrup, fruit, or whipped cream.

Conclusion:

Raisin eggnog French toast is a delicious and easy-to-make breakfast or brunch dish. It's perfect for a special occasion or a lazy weekend morning. With a few simple ingredients and a little bit of time, you can create a memorable meal that everyone will love.