Best 4 Raspberry Supreme Recipes
Raspberry Supreme is a dessert that combines the sweetness of raspberries with the richness of a creamy filling. It is a perfect combination of flavors and textures that will tantalize your taste buds. With its vibrant red color and luscious filling, Raspberry Supreme is sure to be the star of any dessert table. Whether you're a seasoned baker or a beginner in the kitchen, this article will provide you with three easy-to-follow recipes for Raspberry Supreme that are sure to impress your friends and family.
Here are our top 4 tried and tested recipes!
PORK TENDERLOIN WITH RASPBERRY SAUCE SUPREME
For a sweet main dish, try this fruity pork tenderloin. The delicious flavor will delight your guests and family.-Bernice V. Janowski, Stevens Point, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Press each tenderloin slice to 1-in. thickness; lightly sprinkle both sides of each slice with cayenne pepper. Heat butter in large heavy skillet over a medium-high heat. Add tenderloin slices; cook 3 to 4 minutes on each side. , Meanwhile, combine all sauce ingredients in small saucepan; simmer over low heat about 3 minutes., stirring occasionally. Keep warm. , Place cooked tenderloin slices on warm serving plate; spoon on sauce and top each tenderloin with kiwi slice. Serve with remaining kiwi slices and fresh raspberries if desired.
Nutrition Facts :
RASPBERRY SUPREME DESSERT
Make and share this Raspberry Supreme Dessert recipe from Food.com.
Provided by MizzNezz
Categories Dessert
Time 15m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Mix first 3 ingredients to make the crust.
- Press into a 13x9 pan.
- For filling--------.
- Beat cream cheese and sugar until smooth.
- Fold in whipped topping.
- Spread over crust.
- Dissolve Jello in boiling water.
- Stir in frozen raspberries until Jello is about set.
- Spread over cream cheese filling.
- Chill.
RASPBERRY SUPREME CHEESECAKE
When I take this fruity, flavorful cheesecake to work, the pan is licked clean in no time at all! I never had a recipe for it, so when co-workers asked for it, I had to write down the recipe as I made it the next time.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 16-20 servings.
Number Of Ingredients 13
Steps:
- Combine the first four ingredients. Press into a 13x9-in. dish; chill for 30 minutes. , Meanwhile, beat cream cheese, milk, lemon juice and vanilla until smooth. Pour over crust; chill. Dissolve gelatin in water. Add raspberries and stir until completely thawed; chill until very thick. Pour over filling. Chill until set. , Before serving, top with whipped cream and almonds. Store in refrigerator.
Nutrition Facts :
RASPBERRY SUPREME
This recipe comes from the Oregon Fruit Products Co website www.oregonfruit.com. Preparation time does not include time needed for the crust or the filling to cool, nor does it include the time for the finished dish to chill.
Provided by Sydney Mike
Categories Cheesecake
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- FOR THE CRUST ~ Preheat oven to 350 degrees F & set out an 8"x8" baking pan.
- In a medium-size mixing bowl, blend the crust ingredients together, then spread this mixture into the 8" pan.
- Bake for 15 to 20 minutes or until lightly golden, then remove from oven & set on a wire rack to cool.
- FOR THE FILLING ~ In a medium mixing bowl, blend together the filling ingredients, then spread evenly over the cooled crust.
- FOR THE TOPPING ~ Combine the reserved syrup with enough water to equal 1 cup.
- In a sauce pan combine this syrup/water mixture & the cornstarch, cooking over medium heat & stirring constantly 2 to 3 minutes or until thickened.
- Remove from heat & cool slightly, then add the raspberries & CAREFULLY stir to combine, before setting aside to cool.
- When this mixture has cooled, pour it on top of the cheese filling before chilling completely in the refrigerator.
Tips:
- Choose ripe, fresh raspberries: The quality of your raspberries will greatly impact the flavor of your dish. Look for plump, brightly colored berries that are free of blemishes.
- Gently handle the raspberries: Raspberries are delicate, so handle them with care to avoid bruising them.
- Wash the raspberries just before using them: Washing the raspberries too early will remove their natural protective coating and make them more likely to spoil.
- Use a variety of raspberries: If you can, use a mix of sweet and tart raspberries for a more complex flavor.
- Don't overcook the raspberries: Raspberries cook quickly, so be careful not to overcook them or they will lose their shape and flavor.
- Chill the raspberries before serving: Chilled raspberries are more refreshing and flavorful.
Conclusion:
With their vibrant color, sweet-tart flavor, and versatility, raspberries are a delicious and nutritious addition to any meal. Whether you're enjoying them fresh, cooked, or frozen, raspberries are a great way to add a touch of summer to your plate. So next time you're looking for a healthy and delicious snack or ingredient, reach for some raspberries!
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