Best 3 Really Good Vegan Caesar Salad Dressing Recipes
Are you craving a creamy, tangy, and flavorful vegan caesar salad dressing that will tantalize your taste buds and leave you feeling satisfied? Look no further! This article will guide you through the process of creating a delectable vegan caesar salad dressing that will elevate your salads and leave you wondering why you ever used traditional caesar dressing. With just a few simple ingredients, you can whip up a dressing that is not only delicious but also plant-based, making it a perfect choice for vegans, vegetarians, and anyone looking for a healthier alternative to traditional dressings. So, get ready to embark on a culinary journey and discover the secrets behind the best vegan caesar salad dressing you've ever tasted.
Let's cook with our recipes!
VEGAN CAESAR SALAD DRESSING
Nutritional yeast is a godsend for folks who are vegan or those dairy-intolerant. I think this recipe gives traditional Caesar salad dressings a run for their money. Nutritional yeast is available in bulk in well-stocked grocery stores. I forgot the recipe source!?
Provided by COOKGIRl
Categories Salad Dressings
Time 10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In a small bowl, combine the mustard, nutritional yeast, almonds, and garlic. Make a paste.
- *Whisk in the water, lemon juice, soy sauce, olive oil and white pepper.
- *I prefer to blend the ingredients together in a mini-blender or using a hand-held immersion blender for a creamier consistency.
- Refrigerate until ready to serve. Adjust seasonings if necessary.
VEGAN CAESAR DRESSING (5 MINUTES)
Creamy vegan caesar dressing that is ready in 5 minutes! Super simple, cheesy, garlicky and perfect as a dressing or dip.
Provided by Alison Andrews
Categories Dip Dressing Gluten-Free Savory
Time 5m
Number Of Ingredients 10
Steps:
- Add all the ingredients to a measuring jug and blend up with an immersion blender.
- Alternatively add all ingredients to blender jug and blend until smooth.
- Serve as a dressing for a vegan caesar salad or any salad, or as a dip.
Nutrition Facts : ServingSize 2 Tbsp, Calories 104 kcal, Sugar 2.5 g, Sodium 225 mg, Fat 9.9 g, SaturatedFat 0.8 g, Carbohydrate 2.4 g, Fiber 0.2 g, Protein 0.5 g
AMAZING VEGAN CAESAR DRESSING
This is my favorite homemade dressing, including non-vegan dressing recipes. I just love the flavor of this dressing and knowing that it's a bit healthier. I usually have all of the ingredients on hand. Whether you're a vegan or not, I hope you enjoy this dressing. It is from Kris Carr. P.S. For the vegan mayonnaise, I prefer Vegenaise.
Provided by LifeIsGood
Categories Salad Dressings
Time 5m
Yield 1 Cup
Number Of Ingredients 8
Steps:
- Combine vegan mayonnaise, Dijon mustard, garlic, water, lemon juice, olive oil, nutritional yeast, salt and pepper in a jar with a lid.
- Shake, shake, shake!
- Enjoy!
Nutrition Facts : Calories 706.8, Fat 60.4, SaturatedFat 9.9, Cholesterol 57.6, Sodium 1282.3, Carbohydrate 42.8, Fiber 1.9, Sugar 14.7, Protein 3.7
Tips:
- Use a high-quality vegan mayonnaise. This will make a big difference in the flavor of the dressing.
- If you don't have nutritional yeast, you can use a tablespoon of cashew butter instead.
- Taste the dressing as you go and adjust the seasonings to your liking.
- If you want a thicker dressing, add more cashew milk or yogurt.
- If you want a thinner dressing, add more water.
- This dressing can be stored in the refrigerator for up to a week.
Conclusion:
This vegan caesar salad dressing is a delicious and healthy alternative to traditional caesar dressing. It is made with simple ingredients that you can find at most grocery stores. It is also easy to make and can be used on salads, sandwiches, and wraps.
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