When the summer sun is beating down and the humidity is high, there's nothing more refreshing than a cool, crisp salad. And when it comes to salads, few are as classic and loved as the tomato cucumber salad. This simple yet delicious dish is made with just a few fresh ingredients, and it's the perfect way to cool down on a hot day. Whether you're serving it as a side dish at a barbecue or packing it for lunch, this refreshing tomato cucumber salad is sure to be a hit. So grab your ingredients and get ready to make the best tomato cucumber salad you've ever had!
Here are our top 2 tried and tested recipes!
REFRESHING TOMATO CUCUMBER SALAD
This is so good and refreshing in the summertime!
Provided by Beth
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 1h15m
Yield 4
Number Of Ingredients 5
Steps:
- Combine cucumbers, tomatoes, and onion in a bowl. Add Italian dressing and Parmesan cheese and toss until coated. Refrigerate until chilled, about 1 hour.
Nutrition Facts : Calories 106.3 calories, Carbohydrate 8.8 g, Cholesterol 4.4 mg, Fat 7.1 g, Fiber 1.1 g, Protein 3 g, SaturatedFat 1.8 g, Sodium 404 mg, Sugar 4.8 g
REFRESHING CUCUMBER AND TOMATO SALAD
Make and share this Refreshing Cucumber and Tomato Salad recipe from Food.com.
Provided by Parsley
Categories Onions
Time 50m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Place the cucumber slices in a colander and sprinkle with the 3/4 tsp salt; toss well.
- Place the colander over an empty bowl. put in refrigerator and allow the cucumbers to drain their liquid for about 40-45 minutes.
- After draining time, shake out any excess moisture from the cucumbers in the colander. Place them into a large bowl.
- Add the tomatoes and onions.
- In a small bowl, whisk together lemon juice, cider vinegar, olive oil, Dijon mustard, sugar, dill weed, pepper and cayenne pepper. Pour over the salad mixture and toss.
- Taste and add additional salt, if necessary.
- If desired, garnish with the crumbled feta cheese.
Nutrition Facts : Calories 36.6, Fat 1, SaturatedFat 0.2, Sodium 228.7, Carbohydrate 7, Fiber 1, Sugar 3.9, Protein 0.9
Tips
- Choosing the right tomatoes: Use ripe, juicy tomatoes for the best flavor. Look for tomatoes that are free of blemishes and bruises.
- Cucumbers: For a crisp salad, use fresh, firm cucumbers. English or Persian cucumbers are great options as they have fewer seeds and thinner skin.
- Red onion: Red onion adds a bit of sharpness to the salad. If you find it too strong, soak it in cold water for a few minutes before adding it to the salad.
- Fresh herbs: Use fresh herbs like cilantro, basil, or mint for a burst of flavor. Chop them finely before adding them to the salad.
- Dressing: The dressing is simple but flavorful. Use good quality olive oil and vinegar. Season it with salt, pepper, and a touch of honey or sugar for a balanced taste.
- Chilling the salad: Chill the salad for at least 30 minutes before serving. This will allow the flavors to meld and the salad to become more refreshing.
Conclusion
This refreshing tomato cucumber salad is a perfect side dish for any summer meal. It's light, healthy, and packed with flavor. The combination of juicy tomatoes, crisp cucumbers, and tangy dressing makes this salad irresistible. With a few simple tips and tricks, you can make this salad even more delicious. So next time you're looking for a quick and easy salad recipe, give this tomato cucumber salad a try.
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