Best 2 Ring Bologna And Beans Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

If you are searching for a hearty and flavorful dish that is sure to satisfy, look no further than ring bologna and beans. This classic combination of smoky bologna, tender beans, and a rich, flavorful sauce is a favorite among comfort food lovers. Whether you prefer to simmer it on the stovetop or let it slow cook in a crock pot, this dish is easy to prepare and can be tailored to your own taste preferences. With its budget-friendly ingredients and versatile preparation methods, ring bologna and beans is a meal that is sure to become a regular in your dinner rotation.

Let's cook with our recipes!

RING BOLOGNA AND BEANS



Ring Bologna and Beans image

This is a family recipe. So easy, only 3-4 ingredients (2 really, if you don't want to add onion or bacon). It tastes wonderful though, on a cold WI winter evening.

Provided by WI Cheesehead

Categories     Beans

Time 32m

Yield 4 serving(s)

Number Of Ingredients 4

1 (16 ounce) ring bologna
1 (30 ounce) can baked beans, pref. Busch's
1/2 onion, diced
1/4 lb bacon, cooked and crumbled (optional)

Steps:

  • Preheat oven to 350°F.
  • In a large casserole dish, mix baked beans, onion and bacon. Add ring bologna.
  • Cover and bake in oven for 30 minutes, or until heated through.
  • You could also make this in the microwave on high for 10-12 minutes.

FRIED RING BOLOGNA



Fried Ring Bologna image

Provided by Amy Thielen

Time 20m

Yield 4 to 6 servings as a graze

Number Of Ingredients 4

1 large ring bologna
Butter, for frying
Extra-virgin olive oil, for frying
Crackers, for serving

Steps:

  • Heat a large, preferably cast-iron, pan over medium heat. Remove the casings from the ring bologna and slice on the diagonal 1/2 inch thick. When the pan is hot, add a lump of butter and a spoonful of olive oil, and then add the bologna in one layer, leaving some space between the pieces. Fry until dark pink crusty edges form on both sides. Remove from the pan, keep warm and continue frying the rest of bologna.
  • Serve with crackers.

Tips:

  • Choose the right ring bologna: Look for a ring bologna that is at least 1 pound in weight and has a good amount of fat marbling. This will help to ensure that the bologna is juicy and flavorful.
  • Use a variety of beans: Don't be afraid to experiment with different types of beans in your recipe. Some good options include kidney beans, black beans, pinto beans, and navy beans.
  • Add vegetables: Vegetables are a great way to add flavor and nutrition to your dish. Some good options include onions, celery, carrots, and bell peppers.
  • Season to taste: Be sure to season your dish with salt, pepper, and other spices to taste. This will help to bring out the flavors of the bologna and beans.
  • Serve with your favorite sides: Ring bologna and beans can be served with a variety of sides, such as mashed potatoes, rice, or cornbread.

Conclusion:

Ring bologna and beans is a classic dish that is easy to make and delicious to eat. With its simple ingredients and hearty flavor, it's a meal that the whole family will enjoy. So next time you're looking for a quick and easy dinner idea, give ring bologna and beans a try. You won't be disappointed!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #5-ingredients-or-less     #main-dish     #beans     #beef     #oven     #easy     #microwave     #beginner-cook     #fall     #winter     #dietary     #spicy     #seasonal     #meat     #taste-mood     #equipment

Related Topics