Best 3 Royal Hawaiian Mai Tai Recipes
The Royal Hawaiian Mai Tai is a classic tiki cocktail that captures the vibrant spirit of Hawaii. With its blend of sweet, sour, and tropical flavors, this luscious libation is a perfect way to transport yourself to a tropical paradise. The key to crafting the perfect Royal Hawaiian Mai Tai lies in using fresh ingredients and maintaining a delicate balance of flavors. From the tartness of pineapple juice to the nutty sweetness of orgeat syrup, every element plays a crucial role in creating this iconic cocktail. So, gather your ingredients, shake them together with some crushed ice, and let the flavors of the islands wash over you as you sip on this tropical masterpiece.
Let's cook with our recipes!
ROYAL HAWAIIAN MAI TAI
Make and share this Royal Hawaiian Mai Tai recipe from Food.com.
Provided by Bev I Am
Categories Beverages
Time 2m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix first 6 ingredients in pitcher.
- Fill 4 small glasses with ice.
- Pour rum mixture over; stir to blend.
- Garnish with pineapple and mint, if desired.
- Makes 4 servings.
MAI TAI
Steps:
- Mix together the pineapple juice, orange juice and grenadine in a large pitcher. Add the spiced rum, coconut rum and sparkling clementine juice if using; mix well to combine.
- Cut the ends off the pineapple, and then remove the skin, being careful to trim away the eyes. Slice the pineapple about 1/2-inch thick. Use mini cookie cutters to cut fun shapes.
- Load picks with the pineapple, clementine wedges and cherries.
- Pour the juice mixture into glasses over ice and garnish with the fruit skewers.
MAI TAI
The Mai Tai originated in California and was introduced to Hawaii in the 1940s, where orange and pineapple juices were added to create the Royal Hawaiian Mai Tai. This is Ree's favorite version of the famous drink.
Provided by Ree Drummond : Food Network
Categories beverage
Time 10m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Combine the rums, lime juice, orange liqueur, almond syrup, orange juice and pineapple juice in a mason jar and secure the lid. Shake well. Fill 4 rocks glasses with ice and pour over the mixture.
- Add a splash of cherry juice to each glass. Garnish with the cherries, wedges of fresh pineapple and mint leaves.
Tips:
- Use fresh ingredients whenever possible. This will give your Mai Tai the best flavor.
- Choose a high-quality rum. A good rum will make a big difference in the taste of your Mai Tai.
- Don't be afraid to experiment with different flavors. There are many different variations of the Mai Tai, so feel free to try different combinations of fruits, juices, and syrups to find your favorite.
- Garnish your Mai Tai with a pineapple wedge, a cherry, or a mint sprig. This will add a festive touch to your drink.
Conclusion:
The Mai Tai is a classic tropical cocktail that is perfect for any occasion. It is easy to make and can be customized to your own taste. So next time you're looking for a refreshing and delicious drink, give the Mai Tai a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #south-west-pacific #beverages #fruit #easy #cocktails #hawaiian #dietary #tropical-fruit #pineapple
You'll also love
