Best 2 Rumchata Pudding Shots Recipes

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Indulge in the delightful combination of creamy pudding and the distinctive flavors of rumchata in these Rumchata Pudding Shots. Whether you're seeking a luscious dessert or an exquisite party treat, these delectable shots will tantalize your taste buds and leave you craving more. With simple ingredients and easy-to-follow instructions, this recipe guarantees a smooth and velvety texture that will transport you to a realm of pure indulgence. As you relish each sip, the harmonious blend of rumchata's warmth and the richness of pudding creates a symphony of flavors, making these shots an irresistible treat for any occasion.

Here are our top 2 tried and tested recipes!

RUMCHATA® PUDDING SHOTS



RumChata® Pudding Shots image

These are even better than Jell-O® shots. You could also serve these after dinner in place of dessert.

Provided by DebbyJean

Categories     Drinks Recipes     Shot Recipes     Jell-O® Shots

Time 3h15m

Yield 15

Number Of Ingredients 4

1 cup milk
1 cup rum cream liqueur (such as RumChata®)
1 (4 ounce) package instant chocolate pudding mix
1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed

Steps:

  • Mix milk, rum liqueur, and pudding mix together in a bowl until thickened. Gently stir whipped topping into pudding mixture. Spoon into disposable shot cups and place on plate. Freeze until chilled and set, at least 3 hours.

Nutrition Facts : Calories 137.8 calories, Carbohydrate 16.9 g, Cholesterol 5.2 mg, Fat 5.8 g, Fiber 0.3 g, Protein 1.3 g, SaturatedFat 4.5 g, Sodium 126.7 mg, Sugar 13.1 g

RUMCHATA PUDDING SHOTS RECIPE - (3.9/5)



RumChata Pudding Shots Recipe - (3.9/5) image

Provided by rrxing

Number Of Ingredients 4

1 small box of instant chocolate fudge pudding
1 cup milk
1 cup RumChata
8 ounces Cool Whip

Steps:

  • Whisk instant pudding, milk, and RumChata together until smooth. Then whisk in Cool Whip until smooth. Put into the cups with lids and freeze a couple hours.

Tips:

  • For a richer flavor, use dark chocolate pudding mix instead of milk chocolate.
  • Add 1/4 cup of chopped nuts, such as pecans or walnuts, to the pudding mixture for a crunchy texture.
  • If you like a boozy shot, add an extra 1/4 cup of rumchata to the pudding mixture.
  • For a fun and festive presentation, rim the shot glasses with chocolate syrup and sprinkles before filling them with the pudding mixture.
  • Serve the pudding shots immediately or chill them in the refrigerator for at least 30 minutes before serving.

Conclusion:

Rumchata pudding shots are a delicious and easy-to-make dessert that is perfect for any occasion. With just a few simple ingredients, you can create a sweet and boozy treat that will surely be a hit with your friends and family. So next time you're looking for a fun and festive dessert, give rumchata pudding shots a try. You won't be disappointed!

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