In the vibrant realm of culinary delights, there exists a dish that tantalizes the taste buds and captivates the senses: Ruth's Coffee from Ruth's Chris Steak House. This extraordinary coffee holds a revered place in the hearts of coffee aficionados and steakhouse enthusiasts alike, renowned for its rich, full-bodied flavor, enticing aroma, and ability to perfectly complement the finest cuts of steak. As you embark on a culinary journey to discover the secrets behind Ruth's Coffee, allow us to guide you through the process of selecting the finest beans, understanding the intricacies of the roasting technique, and unveiling the art of brewing this exceptional coffee.
Check out the recipes below so you can choose the best recipe for yourself!
RUTH'S CHRIS STEAK HOUSE CREAMED SPINACH
Love their steaks, and I love their version of this classic side dish to a thick, juicy steak. Sometimes I cheat and use 2 10 ounce packages of frozen, chopped spinach which I thaw and drain.
Provided by yooper
Categories Vegetable
Time 45m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Melt 4 tablespoons butter in heavy medium saucepan over medium heat.
- Add flour and stir until light golden, about 7 minutes.
- Stir in onion, bay leaf and clove.
- Gradually whisk in milk.
- Whisk until mixture boils and thickens, about 10 minutes.
- Reduce heat to low and simmer 5 minutes longer, whisking frequently (sauce will be very thick).
- Remove bay leaf and whole clove.
- Cook spinach in large pot of boiling water just until wilted and tender, about 2 minutes.
- Drain.
- Transfer spinach to bowl filled with ice water to cool.
- Drain well.
- Roll up spinach in kitchen towl and squeeze out as much liquid as possible.
- Transfer spinach to processor and finely chop.
- Add spinach to warm sauce, simmer over low heat until spinach is heated through, stirring often, about 5 minutes.
- Stir in remaining 2 tablespoons of butter.
- Season to taste with salt and pepper and serve.
RUTH'S COFFEE (RUTH'S CHRIS STEAK HOUSE RECIPE)
This is the actual recipe for Ruth's Coffee as served at Ruth's Chris Steakhouse. Begged the bartender for it and I got it :) I think it's a bit strong, so I would decrease the amount of brandy a little for my taste but I am going to post the recipe as they make it.
Provided by januarybride
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Pour alcohol into a coffee mug, fill to the brim with coffee and top off with some whipped cream.
Nutrition Facts : Calories 142.3, Fat 1.4, SaturatedFat 0.8, Cholesterol 4.6, Sodium 11.1, Carbohydrate 0.8, Sugar 0.5, Protein 0.4
Tips:
- Mise en place: Before you begin cooking, gather all of your ingredients and equipment. This will help you stay organized and ensure that you have everything you need.
- Season your steak generously: Season your steak with salt, pepper, and any other desired seasonings before cooking. This will help to enhance the flavor of the meat.
- Cook your steak over high heat: Sear the steak over high heat to create a nice crust. This will help to lock in the juices and flavor of the meat.
- Let your steak rest before slicing: After cooking, let your steak rest for a few minutes before slicing. This will help the juices to redistribute throughout the meat, resulting in a more tender and flavorful steak.
- Use a variety of sauces and toppings: Experiment with different sauces and toppings to find your favorite way to enjoy steak. Some popular options include béarnaise sauce, chimichurri sauce, and grilled onions.
Conclusion:
Ruth's Chris Steak House is a world-renowned steakhouse that is known for its delicious steaks and excellent service. The recipes in this article are all inspired by Ruth's Chris Steak House and are sure to please even the most discerning palate. Whether you are looking for a classic steak dinner or something more adventurous, you are sure to find a recipe in this article that you will love. So fire up your grill or stovetop and get cooking!
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