Best 7 Sams Biscuit Garlic Monkey Bread Recipes

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Are you searching for a delightful and hassle-free recipe to whip up a batch of delectable Sams Biscuit Garlic Monkey Bread? Look no further! This article will provide you with a foolproof guide to creating this scrumptious dish that will tantalize your taste buds and leave you craving more. With minimal ingredients and easy-to-follow steps, you'll be able to impress your family and friends with this mouthwatering treat. So, get ready to embark on a culinary journey and discover the secrets to making the ultimate Sams Biscuit Garlic Monkey Bread.

Check out the recipes below so you can choose the best recipe for yourself!

SAM'S BISCUIT GARLIC MONKEY BREAD



Sam's Biscuit Garlic Monkey Bread image

A garlic version of the sweet confection made easy! And, by the way...Sam is my mom!

Provided by Bill Falk

Categories     Yeast Bread

Time 45m

Yield 6

Number Of Ingredients 7

2 tablespoons butter
1 teaspoon minced garlic, or to taste
½ teaspoon dry mustard
2 tablespoons butter, melted
2 (10 ounce) cans refrigerated flaky biscuit dough
¼ cup grated Parmesan cheese
1 teaspoon sesame seeds, or to taste

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish with 2 tablespoons butter.
  • Stir garlic, dry mustard, and 2 tablespoons melted butter together in a small bowl. Separate biscuits and cut each biscuit into 4 pieces; place cut biscuit quarters into the prepared baking dish. Drizzle melted butter-garlic mixture over the cut biscuits and sprinkle Parmesan cheese and sesame seeds over the top.
  • Bake in the preheated oven until monkey bread is golden brown, 30 to 40 minutes; serve warm.

Nutrition Facts : Calories 387.7 calories, Carbohydrate 40.9 g, Cholesterol 24.2 mg, Fat 21.7 g, Fiber 0.7 g, Protein 7.8 g, SaturatedFat 8.8 g, Sodium 1038 mg, Sugar 6.9 g

SAM'S BISCUIT GARLIC MONKEY BREAD



Sam's Biscuit Garlic Monkey Bread image

A garlic version of the sweet confection made easy! And, by the way...Sam is my mom!

Provided by Bill Falk

Categories     Yeast Bread

Time 45m

Yield 6

Number Of Ingredients 7

2 tablespoons butter
1 teaspoon minced garlic, or to taste
½ teaspoon dry mustard
2 tablespoons butter, melted
2 (10 ounce) cans refrigerated flaky biscuit dough
¼ cup grated Parmesan cheese
1 teaspoon sesame seeds, or to taste

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish with 2 tablespoons butter.
  • Stir garlic, dry mustard, and 2 tablespoons melted butter together in a small bowl. Separate biscuits and cut each biscuit into 4 pieces; place cut biscuit quarters into the prepared baking dish. Drizzle melted butter-garlic mixture over the cut biscuits and sprinkle Parmesan cheese and sesame seeds over the top.
  • Bake in the preheated oven until monkey bread is golden brown, 30 to 40 minutes; serve warm.

Nutrition Facts : Calories 387.7 calories, Carbohydrate 40.9 g, Cholesterol 24.2 mg, Fat 21.7 g, Fiber 0.7 g, Protein 7.8 g, SaturatedFat 8.8 g, Sodium 1038 mg, Sugar 6.9 g

SAM'S BISCUIT GARLIC MONKEY BREAD



Sam's Biscuit Garlic Monkey Bread image

A garlic version of the sweet confection made easy! And, by the way...Sam is my mom!

Provided by Bill Falk

Categories     Yeast Bread

Time 45m

Yield 6

Number Of Ingredients 7

2 tablespoons butter
1 teaspoon minced garlic, or to taste
½ teaspoon dry mustard
2 tablespoons butter, melted
2 (10 ounce) cans refrigerated flaky biscuit dough
¼ cup grated Parmesan cheese
1 teaspoon sesame seeds, or to taste

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish with 2 tablespoons butter.
  • Stir garlic, dry mustard, and 2 tablespoons melted butter together in a small bowl. Separate biscuits and cut each biscuit into 4 pieces; place cut biscuit quarters into the prepared baking dish. Drizzle melted butter-garlic mixture over the cut biscuits and sprinkle Parmesan cheese and sesame seeds over the top.
  • Bake in the preheated oven until monkey bread is golden brown, 30 to 40 minutes; serve warm.

Nutrition Facts : Calories 387.7 calories, Carbohydrate 40.9 g, Cholesterol 24.2 mg, Fat 21.7 g, Fiber 0.7 g, Protein 7.8 g, SaturatedFat 8.8 g, Sodium 1038 mg, Sugar 6.9 g

SAM'S BISCUIT GARLIC MONKEY BREAD



Sam's Biscuit Garlic Monkey Bread image

A garlic version of the sweet confection made easy! And, by the way...Sam is my mom!

Provided by Bill Falk

Categories     Yeast Bread

Time 45m

Yield 6

Number Of Ingredients 7

2 tablespoons butter
1 teaspoon minced garlic, or to taste
½ teaspoon dry mustard
2 tablespoons butter, melted
2 (10 ounce) cans refrigerated flaky biscuit dough
¼ cup grated Parmesan cheese
1 teaspoon sesame seeds, or to taste

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish with 2 tablespoons butter.
  • Stir garlic, dry mustard, and 2 tablespoons melted butter together in a small bowl. Separate biscuits and cut each biscuit into 4 pieces; place cut biscuit quarters into the prepared baking dish. Drizzle melted butter-garlic mixture over the cut biscuits and sprinkle Parmesan cheese and sesame seeds over the top.
  • Bake in the preheated oven until monkey bread is golden brown, 30 to 40 minutes; serve warm.

Nutrition Facts : Calories 387.7 calories, Carbohydrate 40.9 g, Cholesterol 24.2 mg, Fat 21.7 g, Fiber 0.7 g, Protein 7.8 g, SaturatedFat 8.8 g, Sodium 1038 mg, Sugar 6.9 g

SAM'S BISCUIT GARLIC MONKEY BREAD



Sam's Biscuit Garlic Monkey Bread image

A garlic version of the sweet confection made easy! And, by the way...Sam is my mom!

Provided by Bill Falk

Categories     Yeast Bread

Time 45m

Yield 6

Number Of Ingredients 7

2 tablespoons butter
1 teaspoon minced garlic, or to taste
½ teaspoon dry mustard
2 tablespoons butter, melted
2 (10 ounce) cans refrigerated flaky biscuit dough
¼ cup grated Parmesan cheese
1 teaspoon sesame seeds, or to taste

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish with 2 tablespoons butter.
  • Stir garlic, dry mustard, and 2 tablespoons melted butter together in a small bowl. Separate biscuits and cut each biscuit into 4 pieces; place cut biscuit quarters into the prepared baking dish. Drizzle melted butter-garlic mixture over the cut biscuits and sprinkle Parmesan cheese and sesame seeds over the top.
  • Bake in the preheated oven until monkey bread is golden brown, 30 to 40 minutes; serve warm.

Nutrition Facts : Calories 387.7 calories, Carbohydrate 40.9 g, Cholesterol 24.2 mg, Fat 21.7 g, Fiber 0.7 g, Protein 7.8 g, SaturatedFat 8.8 g, Sodium 1038 mg, Sugar 6.9 g

CHEESY GARLIC MONKEY BREAD RECIPE BY TASTY



Cheesy Garlic Monkey Bread Recipe by Tasty image

Here's what you need: refrigerated biscuit, shredded mozzarella cheese, italian seasoning, garlic, olive oil

Provided by Abigail Blitz

Categories     Appetizers

Yield 4 servings

Number Of Ingredients 5

2 cans refrigerated biscuit, quartered
shredded mozzarella cheese, optional amount
2 teaspoons italian seasoning
5 cloves garlic, minced
2 tablespoons olive oil

Steps:

  • Preheat the oven to 350°F.
  • Mix the divided biscuits with the olive oil, minced garlic, Italian seasoning, and half the cheese.
  • Put some of the mixture into a Bundt pan so that it covers the bottom layer (greased if you would like)
  • Add some cheese, depending on however much you want.
  • Repeat the steps until all your mixture is done and top it off with some cheese.
  • Serve.

Nutrition Facts : Calories 780 calories, Carbohydrate 99 grams, Fat 37 grams, Fiber 3 grams, Protein 14 grams, Sugar 18 grams

MINI GARLIC MONKEY BREAD RECIPE



Mini Garlic Monkey Bread Recipe image

I am not good at making homemade bread, but this Mini Garlic Monkey Bread requires pre-made biscuit dough, so this recipe is pretty much fail proof.

Number Of Ingredients 5

2 (7.5 oz) cans buttermilk biscuits
6 tablespoons butter, melted
4 cloves garlic, minced
2 tablespoons dried parsley
1/4 cup grated Parmesan cheese, plus more for sprinkling on top

Steps:

  • Preheat oven to 400°. Lightly grease a 12 cup muffin tin with cooking spray.
  • Cut each biscuit into quarters and place into a bowl.
  • Combine butter, garlic, parsley and 1/4 cup of Parmesan cheese. Pour over biscuit pieces.
  • Gently toss together and make sure everything is evenly coated with the butter mixture.
  • Place 6-7 biscuit pieces in each muffin cup. Sprinkle with additional Parmesan cheese.
  • Bake 12-14 minutes or until golden. Serve warm.

Nutrition Facts : Servingsize 15 serving, Calories 41 kcal, Fat 5 g, SaturatedFat 3 g, Cholesterol 12 mg, Sodium 37 mg, Carbohydrate 0 g, Sugar 0 g, Protein 0 mg

Tips:

  • Use a 10-inch bundt pan to achieve the classic monkey bread shape.
  • If you don't have a bundt pan, you can use a 9x13-inch baking dish lined with parchment paper.
  • Make sure the biscuit pieces are small enough to fit easily into the bundt pan or baking dish.
  • Don't overmix the batter, as this will make the monkey bread tough.
  • Bake the monkey bread until the biscuits are golden brown and cooked through.
  • Serve the monkey bread warm with a drizzle of honey or maple syrup.

Conclusion:

This easy Sams Biscuit Garlic Monkey Bread recipe is a delicious and fun treat that's perfect for any occasion. With its sweet and savory flavor, this monkey bread is sure to be a hit with everyone who tries it. Give this recipe a try and enjoy the deliciousness of Sams Biscuit Garlic Monkey Bread!

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