Best 2 Sangria Tea Recipes

Sangria tea is a delightful twist on classical sangria, a popular wine-based beverage from Spain. This non-alcoholic version combines the flavors of fruity red tea, citrus, fresh fruits, and warm spices to offer a refreshing, flavorful, and healthy drink. Whether you are looking for a vibrant drink to serve at your next gathering, or a cozy warm-up on a chilly evening, this revitalizing sangria tea is sure to become one of your favorites.

Check out the recipes below so you can choose the best recipe for yourself!

SANGRIA TEA

Sangria Tea image

Make and share this Sangria Tea recipe from Food.com.

Provided by Monica in PA

Categories Punch Beverage

Time 2h15m

Yield 8 serving(s)

Number Of Ingredients 10

Ingredients

3 cups boiling water
5 tea bags, regular or decaffeinated
1/3 cup sugar or 1/3 cup honey
2 cups chilled grape juice
1 orange, sliced
1 lemon, sliced
1 lime, sliced
strawberry, sliced (optional)
chilled club soda
ice

Steps:

Boil water and let seep over tea bags.
Cover and brew for 5 minutes.
Remove tea bags; stir in sugar and cool.
In large pitcher, combine tea with remaining ingredients except club soda.
Chill for at least 2 hours.
Just before serving, pour into punch bowl, adding ice and a splash of club soda.
Garnish with slices of fruit.

ICED TEA SANGRIA WITH FRESH FRUIT

Iced Tea Sangria with Fresh Fruit image

Categories Tea Alcoholic Fruit Cocktail Party Sangria Strawberry Orange Peach Red Wine Summer Bon Appétit Drink

Yield Serves 4

Number Of Ingredients 8

Ingredients

4 cups water
2 tea bags
4 to 5 tablespoons sugar
1 peach or apple, peeled, pitted or seeded, chopped
4 large strawberries, hulled, halved
1 orange, all peel and white pith removed, cut into 3/4-inch pieces
1 cup dry red wine
Ice cubes

Steps:

Bring water to boil in medium saucepan. Remove from heat. Add tea bags; steep 3 minutes. Remove tea bags; pour tea into pitcher. Add sugar to taste and stir until sugar dissolves. Cool. (Can be made 1 day ahead. Cover and refrigerate.)
Mix fruit in bowl. Divide among four 16-ounce glasses. Pour 1/4 cup wine, then 1 cup tea into each glass. Fill glasses with ice cubes and serve.

Tips:

Choose a full-bodied, fruity red wine as the base for your sangria tea.
Use a variety of fresh fruits, such as oranges, lemons, limes, berries, and peaches.
Add some sweetness to your sangria tea with honey, agave nectar, or sugar.
Infuse your sangria tea with herbs and spices, such as cinnamon, nutmeg, cloves, or ginger.
Chill your sangria tea for at least 2 hours before serving.
Garnish your sangria tea with fresh fruit, mint leaves, or citrus slices.

Conclusion:

Sangria tea is a refreshing and delicious summer drink that is easy to make. With a few simple ingredients, you can create a pitcher of sangria tea that will be the hit of your next party or gathering. So next time you're looking for a new and exciting way to enjoy your tea, try making a batch of sangria tea.

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