Best 3 Sarahs Fabulous Breakfast Sausage Seasoning Recipes
Sarah's Fabulous Breakfast Sausage Seasoning is a versatile and flavorful blend of herbs and spices that can transform any breakfast sausage into a delectable treat. Whether you're preparing it for breakfast, brunch, or a special occasion, this remarkable seasoning will elevate your sausage to new heights of deliciousness. In this article, we'll explore the unique ingredients and flavors of Sarah's Fabulous Breakfast Sausage Seasoning, providing tips and tricks to help you achieve the perfect balance of spices and seasonings for your favorite sausage recipes. Get ready to tantalize your taste buds and discover why this extraordinary seasoning is a must-have in any kitchen.
Let's cook with our recipes!
SARAH'S FABULOUS BREAKFAST SAUSAGE SEASONING
I love sausage, I'll eat it at breakfast and I'm known to put sausage in my chili, as well as blends of sausage and turkey, sausage and beef, and sausage and veal. This seasoning blend works beautifully with a combination of ground pork and ground turkey.
Provided by thedailygourmet
Categories 100+ Everyday Cooking Recipes
Time 5m
Yield 10
Number Of Ingredients 9
Steps:
- Combine sage, salt, marjoram, savory, black pepper, smoked sugar, mace, cinnamon, and red pepper flakes together in a small bowl. Store in an airtight container in a cool, dark place.
Nutrition Facts : Calories 3.2 calories, Carbohydrate 0.8 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.1 g, Sodium 465.4 mg, Sugar 0.2 g
BREAKFAST SAUSAGE SEASONING RECIPE
Mix up a batch of breakfast sausage seasoning to make your own sausage patties, or use the seasoning in your favorite recipes to make them taste like breakfast sausages, even if there's no sausage in them! This mixture makes enough for 5 pounds of ground meat. Use either ground pork or ground turkey, or a mixture of the two. Listen to our editor, Christine Pittman, explain briefly how to make this seasoning mix, with some great tips along the way, by clicking the play button below: [sc name="breakfastsausageseasoningrotd"][/sc]
Provided by Christine Pittman
Time 5m
Number Of Ingredients 8
Steps:
- Combine all ingredients in a small bowl.
- Use immediately or store in a sealed container at room temperature for up to 2 months.
- This blend is the right amount for 5 pounds of uncooked ground meat (ground pork or ground turkey are the best). You can also use this seasoning on other things, like sprinkled on your bagel and cream cheese, or into soups or onto roasted potatoes. It makes everything taste like breakfast!
Nutrition Facts : ServingSize 1/2 teaspoon, Calories 2 calories, Sugar 0.4 g, Sodium 277 mg, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 0.6 g, Fiber 0.1 g, Protein 0 g, Cholesterol 0 mg
MICHAEL'S BREAKFAST SAUSAGE SEASONING MIX
My husband makes some of the best breakfast sausage I've ever had, and he was gracious enough to share the seasoning recipe! He doesn't make it too sweet on purpose--because I usually drench the sausage patties with maple syrup anyway--so if you prefer a sweeter variation, you could always add more brown sugar to taste. This seasoning amount is enough for 1 pound of ground pork.
Provided by Kim
Categories 100+ Everyday Cooking Recipes
Time 5m
Yield 4
Number Of Ingredients 6
Steps:
- Mix together kosher salt, sage, pepper, brown sugar, coriander, and ginger. Store in a tightly sealed container until ready to use.
Nutrition Facts : Calories 4.4 calories, Carbohydrate 1 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.1 g, Sodium 480.4 mg, Sugar 0.6 g
Tips:
- For the best flavor, use high-quality pork sausage. Look for sausage that is made with fresh, ground pork and seasoned with natural spices.
- If you don't have breakfast sausage on hand, you can substitute Italian sausage or ground pork. Just be sure to adjust the seasonings to taste.
- Feel free to experiment with different spices and herbs to create your own unique breakfast sausage seasoning blend. Some popular additions include sage, thyme, rosemary, garlic powder, and onion powder.
- Be sure to cook the breakfast sausage thoroughly before eating. This will help to ensure that it is safe to eat and that it has the best flavor.
- Breakfast sausage can be used in a variety of dishes, including omelets, scrambles, pancakes, waffles, and breakfast burritos. It can also be used as a topping for pizza or pasta.
Conclusion:
Breakfast sausage is a versatile and delicious ingredient that can be used in a variety of dishes. With its savory flavor and hearty texture, breakfast sausage is a great way to start your day or enjoy a hearty meal anytime of day. Whether you are using a pre-made breakfast sausage seasoning blend or creating your own, be sure to experiment with different spices and herbs to find the perfect flavor combination for your taste buds.
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